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Red Lentil & Vegetable Soup

A French-style soup flavoured with parsley and tarragon. With chunky potatos, carrots and tomatoes, it's a meal in a bowl.

500 Mls1 Serve

$9.00

Dietaries

Vegan
Gluten free
Nut free
Soy free

Preparation and storage notes

Keep refrigerated below 5 degrees Celsius. Re-heat to above 75 degrees Celsius.

Ingredients

Vegetable stock (Home-made), Tinned tomato, Potato, Red lentil, Onion, Carrot, Red wine vinegar, Parsley, Garlic, Tarragon, Bay leaves

Nutritional information

Serving 500gPer servePer 100g
Energy958 kJ
229 Cal
192 kJ
46 Cal
Protein15 g3 g
Fat, total2 g0 g
Saturated0 g0 g
Carbohydrates32 g6 g
Sugars7 g1 g
Sodium190 mg38 mg
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