cook logo

Moroccan Vegetable Tagine

This tatsy vegan and gluten free stew is packed with Moroccan Flavours. All you need to do is cook up some couscous and dinner for at least two is served.

Regular2 Serves

$18.00

Dietaries

Vegan
Gluten free
Nut free
Soy free

Preparation and storage notes

Keep refrigerated below 5 degrees Celsius. Re-heat to above 75 degrees Celsius.

Ingredients

Vegetable stock (Home-made), Tinned tomato, Chickpea Tinned, Onion, Potato, Lemon juice, Sweet potato, Carrot, Dried apricot, Extra virgin olive oil, Garlic, Harissa Spice Blend, Flat leaf parsley, Ground Coriander, Ground Cinnamon, Turmeric, Salt

Nutritional information

Serving 350gPer servePer 100g
Energy1471 kJ
352 Cal
420 kJ
100 Cal
Protein13 g4 g
Fat, total11 g3 g
Saturated2 g0 g
Carbohydrates47 g14 g
Sugars16 g5 g
Sodium278 mg79 mg
1