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Cheddar, Spring Onion & Balsamic Tomato Risotto

Traditional creamy risotto with cheddar cheese - topped with baked balsamic cherry tomatoes and spring onions.

ContainsMilk

Regular2 Serves

$17.00

Dietaries

Vegetarian
Gluten free
Soy free
Nut free

Preparation and storage notes

Keep refrigerated below 5 degrees Celsius. Re-heat to above 75 degrees Celsius.

Ingredients

Vegetable stock (Home-made), Balsamic Tomatoes [Cherry tomatoes, Balsamic vinegar (Sulphites), Extra virgin olive oil, Brown sugar, Salt, Black pepper], Arborio rice, White wine, Grated Cheddar (Milk), Spring onion, Extra virgin olive oil, Fresh herbs, Garlic

CONTAINS: Milk.

Nutritional information

Serving 300gPer servePer 100g
Energy1624 kJ
388 Cal
541 kJ
129 Cal
Protein9 g3 g
Fat, total18 g6 g
Saturated6 g2 g
Carbohydrates47 g16 g
Sugars9 g3 g
Sodium255 mg85 mg
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