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Boosted Savoury Mince~Frozen

New! I have updated my savory mince recipe, this is one delicious nutritious bowl of goodness, of grass fed beef mince cooked with bacon, grass fed beef livers, lots of veg, bone broth some herbs and spices you can serve this with, rice on the side or extra vegetables make a pie or with eggs on toast the options are endless but one thing is guaranteed it will be the most nutrient dense Savoury mince you can buy.

ContainsGluten, Wheat, Fish

Sizes

Dietaries

No added gluten
Dairy free

Ingredients

Butcher 2 go Beef, Beef stock [Water, Beef bones, Onion brown, Carrot, Celery, Thyme, Braggs Apple cider vinegar, Parsley, Black pepper, Bay leaves], Tinned tomato, Carrot, Zucchini, Butcher 2 go Beef liver, Onion brown, Bay leaves, Bacon, Tomato paste, Celery, Worcestershire sauce (Wheat, Fish), Dijon mustard, Organic Corn Flour, Garlic, Thyme, Dried chilli, Rosemary

CONTAINS: Gluten, Wheat, Fish.

Preparation and storage notes

Place in a medium pot bring to a simmer for 15-20minutes serve with favorite rice, pasta or vegetables.

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