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Ginger Beef Stew

This Slow braised beef is easy to digest, it will help restore iron from grass fed beef simmered in bone broth the ginger brings warmth it is great served with steamed turmeric rice.

ContainsGluten, Wheat, Mollusc, Soy, Sesame

Sizes

Dietaries

Gluten free
Dairy free

Ingredients

Beef stock, Butcher 2 go Beef, Carrot, Chat Potato, Onion brown, Organic Corn Flour, Oyster sauce (Wheat, Mollusc, Soy), Tamari (Soy), Sesame oil, Light olive oil, Ginger fresh, Pink lake salt, Garlic, Black pepper, White pepper

CONTAINS: Gluten, Wheat, Mollusc, Soy, Sesame.

Preparation and storage notes

Defrost if frozen, Place in a medium pot bring to a simmer heating for 15-20minutes. Serve with your favorite steamed rice.

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Ginger Beef Stew - Green Pantry Kitchen - Green Pantry Kitchen: Delivering ready made meals to the food loving community of Townsville. | Cookaborough