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APPLE, RHUBARB and COCONUT Crumble *

Apple, Rhubarb & Coconut Crumble Tart Granny Smith apples and fresh rhubarb topped with our signature coconut oat crumble. Golden-baked to perfection with a hint of cinnamon and vanilla - comfort food dessert at its finest! Fresh apples and rhubarb with signature coconut crumble topping. Delicious hot or cold, pairs beautifully with vanilla ice cream or cream

ContainsGluten, Oats, Wheat, Milk, Sulphites

Sizes

Ingredients

granny smith apple, rhubarb, plain flour (Wheat), brown sugar, caster sugar, desiccated coconut (Sulphites), unsalted butter (Milk), maize cornflour, vanilla extract, cinnamon, lemon zest, oats rolled, salt

CONTAINS: Gluten, Oats, Wheat, Milk, Sulphites.

Preparation and storage notes

STORAGE AND REHEATING INSTRUCTIONS:
FRESH: Refrigerate immediately, consume within 5 days
FROZEN: Store in freezer, use within 3 months
REHEATING:
From Frozen:
OVEN: 180°C for 15-20 minutes (cover with foil if browning too quickly)
MICROWAVE: 2-3 minutes on high

From Fresh/Thawed:
OVEN: 160°C for 10-12 minutes
MICROWAVE: 1-2 minutes on high

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APPLE, RHUBARB and COCONUT Crumble * - Gather by Let Minnow - GATHER by Let Minnow - Premium Home Delivered Meals Brisbane | Catering to HCP & NDIS participants | Cookaborough