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Nut and Seed Loaf

This loaf is packed with so many nutritious ingredients and is simply delicious. Top with your favourite toppings such as feta and avocado, toast it or slice thinly and crisp up in the oven to use as a cracker. Can also be sliced and frozen. It is made in a loaf tin to give you some idea of size.

ContainsGluten, Oats, Hazelnut

Small500 Loafs

$14.00

Dietaries

Gluten free

Ingredients

Water, Organic Australian rolled oats, Sunflower seeds, Flaxseed, Raw Hazelnuts, Olive Oil, Psyllium Husk Powder, Chia Seed, Maple Syrup, Salt

CONTAINS: Gluten, Oats, Hazelnut.

Preparation and storage notes

Slice and use as is or toast. If freezing we suggest to slice first. We suggest to slice thinly

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Nut and Seed Loaf - For the Love of Food - For the Love of Food - Ready-made Meals | Cookaborough