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Slow Cooked Beef Brisket with homemade BBQ sauce

Caramelised and then slow cooked for 12 hours with a delicious spice rib and cooked in apple cider and passata. Brisket is one of those meats that stays together so you can slice it but is delicious and tender. Served with our own BBQ sauce. We love our Brisket with a Simple Coleslaw

ContainsGluten, Wheat, Milk

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Dietaries

Gluten free
Dairy free
Egg free

Ingredients

Beef Brisket, BBQ Sauce (housemade - apple, paprika, worcestershire, tomato paste, apple cider vinegar, honey, bay leaf,, garlic, onion, tomatoes) (Wheat), Olive Oil, Brown Sugar, Salt, Dijon Mustard (Milk), Smoked Paprika, Garlic, Onion Powder, Cumin, Red Pepper Flakes

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Reheat in oven or microwave. Use within 5 days. Can be frozen.

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Slow Cooked Beef Brisket with homemade BBQ sauce - For the Love of Food - For the Love of Food - Ready-made Meals | Cookaborough