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Honeyed Beetroot & Carrot Salad with Feta & Toasted Hazelnuts

Beetroot and carrots coated in local honey and roasted for extra sweetness and flavour. Tossed together with toasted hazelnuts, quinoa, fresh herbs a zesty dressing of lemon and orange, topped with goats feta for a creamy finish. Its great warmed or not, get around it.

ContainsMilk, Hazelnut

Sizes

Dietaries

Gluten free
No added gluten
Vegetarian
Soy free

Preparation and storage notes

Lightly warm salad, or take salad out of the fridge and into a bowl. Toss trough dressing, finish with crumbled feta over the top of salad.

Ingredients

Beetroot, Carrots, Goat's cheese (Milk), Orange, lemon, dressing [Olive oil, Orange juice, Lemon juice], Red quinoa, Honey, Hazelnuts, Extra virgin olive oil, Mint, Parsley, Dill, Cumin ground, Coriander ground

CONTAINS: Milk, Hazelnut.

Nutritional information

Serving 250gPer servePer 100g
Energy2444 kJ
584 Cal
978 kJ
234 Cal
Protein13 g5 g
Fat, total41 g17 g
Saturated10 g4 g
Carbohydrates34 g14 g
Sugars20 g8 g
Sodium198 mg79 mg
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Honeyed Beetroot & Carrot Salad with Feta & Toasted Hazelnuts - Bam Bam Kitchen - Bam Bam Kitchen - Prepared Meal service | Cookaborough