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Thai Style Creamy Chicken wQuinoa

Our made-from-scratch curry paste is stunning and low FODMAP friendly... without missing out on the nostalgic flavours of a Thailand getaway. Generous bites of moist chicken smothered in this creamy goodness and served on a bed of quinoa.

Sizes

Dietaries

FODMAP
Gluten free
Dairy free
Soy free
Nut free
Egg free
No onion or garlic

Ingredients

Chicken thighs - diced, Quinoa, tri colour, Coconut milk, Zucchini - large dice, Capsicum - diced, Carrots, Coconut cream, Coriander root, cleaned & chopped, Garlic infused olive oil (Low FODMAP), Lime juice, Green onion (tips), Galangal, Ginger, Coriander, fresh, Salt, Coconut oil (organic), Lemongrass, fresh, Vegetable stock powder (GF), Ginger (fresh), grated, Coconut sugar, Green chilli, Turmeric, ground, Cumin, ground, Kaffir lime leaves

Nutritional information

Serving 320gPer servePer 100g
Energy2668 kJ
638 Cal
834 kJ
199 Cal
Protein38 g12 g
Fat, total28 g9 g
Saturated16 g5 g
Carbohydrates54 g17 g
Sugars8 g2 g
Sodium379 mg118 mg
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