cook logo

Fisherman’s Pie

Fit for a king!! Chunks of fresh fish from Bass Strait .....smoked cod, Aussie prawns, flakes of rockling and salmon. In a dreamy tarragon sauce with fresh peas, clove studded onion and adorned with a buttery mash. Heat in the oven for a delicious crispy top. Our Serve is enough for 2 hungry people.

ContainsCrustacean, Mollusc, Fish, Milk

Medium800 Grams

$32.00

Ingredients

Milk, Potato, Mussels (Mollusc), White fish, Smoked fish, Calamari (Fish), Prawns (Crustacean), Salted butter (Milk), Flour (GF), Onion, Parsley, Nutmeg fresh, Bay leaves

CONTAINS: Crustacean, Mollusc, Fish, Milk.

Preparation and storage notes

Store below 5 degrees. To heat, remove lid and heat in 170 degree oven for about 25 minutes or until browned and piping hot.

1

Fisherman’s Pie - The Wanderlust Chefs - The Wanderlust Chefs - Enjoy delicious meals, made for you | Cookaborough