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Spicy Mushroom Ragu w Noodles

Savor the bold and vibrant flavors of our Spicy Mushroom Ragu with Noodles, inspired by a Dave Chang recipe. This hearty dish features a rich, spicy mushroom ragu made with a medley of mushrooms, garlic, and chili, simmered to perfection. Served over thick noodles, this meal offers a perfect blend of heat and umami. Ready to heat and enjoy, it’s a deliciously satisfying option for a quick and comforting dinner.

ContainsSoy

418.4 Cal1 Serve

$16.00

Dietaries

Vegetarian

Ingredients

Rice Noodles, Gochujang (Soy), Mushrooms, Soy sauce (GF), Pickled daikon, Onion, Fermented Black Beans (Soy), Vegetable oil, Carrots, Garlic, Chilli flakes, Salt

CONTAINS: Soy.

Preparation and storage notes

INSTRUCTIONS: Reheat in microwave for 3 minutes or until heated through.

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