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Thai Green Chicken Curry with Coconut Rice

Our most popular Thai dish that features a fragrant and spicy green curry sauce, tender chicken and seasonal vegetables. This dish is served with coconut rice which helps to soak up the delicious curry sauce.

ContainsCrustacean, Fish, Peanut

728.8 Cal1 Serve

$17.00

Dietaries

Gluten free
Egg free
Nut free
Soy free
Dairy free

Ingredients

Chicken thighs, Jasmine Rice, Mixed vegetables, Chicken stock, Coconut milk, Green curry paste (Crustacean, Fish, Peanut), Fish sauce, Vegetable oil, Sugar, Lemongrass, Garlic

CONTAINS: Crustacean, Fish, Peanut.

Preparation and storage notes

INSTRUCTIONS: Reheat in microwave for 3 minutes or until heated through. On stovetop bring to simmer for 5 minutes.

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