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Lamb, Fennel and Manchego Family Pie

Comfort food at its finest. Tender slow cooked lamb complimented by fennel and the ever delicious Manchego.

ContainsGluten, Wheat, Egg, Milk

Medium5 Serves

$48.00

Ingredients

Diced Lamb, beef stock, Classic Pie Bottom [Baker's flour (Wheat), Water, Flour (Wheat), Olive oil, Salt, Baking powder, Castor sugar], Fennel, White wine, Eggs, Manchego (Milk), eschalots, Olive oil, Plain flour (Wheat), Rosemary, Dijon mustard

CONTAINS: Gluten, Wheat, Egg, Milk.

Preparation and storage notes

Preheat oven to 160 degrees. Cover pie with foil and heat for 20 mins. Remove foil and heat for a further 10-15 mins or until crisped.

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