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LAMB SHANK MASSAMAN CURRY FAMILY PIE

Lamb shank is slow cooked for 14 hours in our fragrant Massaman curry sauce, potato and peanuts are added. Encased in a traditional pie case with puff pastry top.

ContainsGluten, Wheat, Crustacean, Fish, Milk, Peanut

small4 Serves

$29.00

Ingredients

Lamb, Coconut cream, Peanuts, Coriander root, Garlic, Galangal, Lemongrass, Fish sauce, Coriander seeds, Cumin seeds, Black pepper, Cinnamon, Cloves, Nutmeg, Cardamom, Potato, Puff pastry (Wheat, Milk), Shortcrust pastry (Wheat), Vegetable oil, Shrimp paste (Crustacean), Dried chilli, Tamarind pulp

CONTAINS: Gluten, Wheat, Crustacean, Fish, Milk, Peanut.

Preparation and storage notes

remove plastic and place frozen pie into pre-heated 180c oven for 55-60mins or until golden

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