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Beef & Red Wine Pies

Tender prime Australian beef slow-cooked with onion, carrot, tomato and red wine in a shortcrust pastry base with a golden puff pastry lid. Ivan's gourmet pies are ready to heat and eat, and deliciously satisfying.

ContainsGluten, Wheat, Egg, Milk, Sesame

2 Pack2 Serves

$13.99

Ingredients

Beef, Wheat Flour (Thiamine, Folic Acid), Water, Onion, Vegetable Shortening (Vegetable Oil, Water, Salt, Emulsifier (471, 472c), Antioxidant (304, 320), Natural Flavour), Celery, Carrot, Tomato Paste, Corn Starch, Egg, Red wine, Sesame Seed, Canola Oil, Beef Bouillon, Milk, Salt, Milk Solids, Paprika, Baking Powder (Raising Agent (450, 341, 339, 500), Wheaten Cornflour), Brown Sugar, Burnt Sugar, Pepper, Rosemary

CONTAINS: Gluten, Wheat, Egg, Milk, Sesame.

Preparation and storage notes

1. Preheat oven to 180°C (fan forced)
2. Remove plastic wrap, leaving product in foil tray, place onto oven tray.
3. If frozen, heat for 45 minutes.
4. If thawed heat for 25 minutes
Heating times and temperatures are a guide only as oven vary.

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