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Thai Green Chicken Curry with Beans and Steamed Rice

Our creamy Thai Green Chicken Curry combines tender chicken, beans and carrot in a vibrant coconut, lime leaf and lemongrass sauce, all served over steamed rice. Just heat, eat and enjoy!

ContainsCrustacean, Fish

Single1 Serve

$13.99

Dietaries

Protein+
No added wheat
No added dairy

Ingredients

Basmati Rice, Chicken Drumsticks, Coconut Cream (Coconut Extract, Water, Vegetable Gum (Guar Gum)), Water, Carrot, Green Beans, Onion, Brown Sugar, Green Curry Paste (Green Chili, Lemongrass, Garlic, Galangal, Shrimp Paste, Kaffir Lime Peel, Coriander Seed, Pepper, Cumin, Turmeric) (Crustacean), Olive Oil, Fish Sauce, Coriander, Lime Juice, Garlic, Kaffir lime leaves

CONTAINS: Crustacean, Fish.

Preparation and storage notes

Remove the cardboard sleeve and peel back a corner of the plastic film. Microwave on HIGH for 2 minutes or until heated through. Stand for 30 seconds, then peel off the film and serve. Take extra care when you do this - it will be very hot and steamy!

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