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Prosciutto and Smoky Bacon Pizza

Thin pizza base with Napoli sauce then topped with Smokey bacon, Onion, Prosciutto & Cheese.

ContainsGluten, Wheat, Milk

Pizza4 Serves

$16.99

Dietaries

Egg free
Soy free

Preparation and storage notes

OVEN
1.Pre-Heat to 180c
2.Place on tray on middle shelf
3.Cook for 20-30mins
4. Remove from oven
5. Stand for 1 min

Store in refrigerator below 5degrees and use prior to best before date or can be frozen if desired for up to 3 months.

Ingredients

Pizza base (Letizzia) (Wheat), Mozarella cheese (florida) (Milk), Prosciutto, Bacon, Napoli Sauce [Crushed tomatoes (billabong), Sweet tomato & Basil Marinade (GF) Huons, Brown sugar, Crushed garlic, Parsley, Mixed dried herbs], Purple onion, Spring onions

CONTAINS: Gluten, Wheat, Milk.

Nutritional information

Serving 133gPer servePer 100g
Energy1267 kJ
303 Cal
953 kJ
228 Cal
Protein19 g14 g
Fat, total12 g9 g
Saturated6 g5 g
Carbohydrates29 g22 g
Sugars3 g2 g
Sodium954 mg717 mg
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