Delicately herb-crusted barramundi fillet, oven-ready and full of flavour. Served with a punchy house-made romesco sauce and tender-crisp broccolini for a bright, balanced plate. Light yet satisfying—perfect for an effortless midweek dinner.

Tender beef fillet strips marinated in ginger, garlic and sesame oil. Heathy mixed green vegetables and  and sticky house-made Asian marinade – this beef and broccoli stir-fry recipe is a joy

Enjoy a delicious pack of beer battered market fresh fish, jalapeno mayonnaise, fresh minty cabbage and carrot coleslaw, smashed avocado, pickled fennel and soft tacos so you can make up your tacos just the way you like them.

Soft herb gnocchi served with slow-braised lamb ragout, cooked gently with tomatoes, garlic, and garden herbs until rich and tender. A hearty, homestyle dish that’s full of flavour and perfect for cooler days.

A Greek inspired tray meal suitable for the whole family. Corn-fed chicken marylands marinated in lemon, herbs and garlic are oven roasted and placed on a bed of roast potato and zucchini. Finished with a fresh tzatziki dressing.

Oven roasted pumpkin, crunchy pine-nuts, fried sage and creamy feta slowly cooked in broth till al dente. It’s one of those classic comfort dishes that will please everyone in the family and it’s vegetarian too…. either way it’s delicious.

A cheeky spin on the pub classic. We’ve taken a golden, crispy chicken schnitzel and topped it with a full-on Caesar salad – crisp lettuce, parmesan, crunchy croutons, and a dreamy anchovy dressing. It’s got the crunch, it’s got the flavour, and it’s all stacked up in one cracking dish.

Considered by many to be the mother of all stews, Beef Bourguignon is a French dish made with beef, bacon lardons, carrots, onions and mushrooms slow cooked in a rich red wine sauce. Serve with our creamy mash

Thinking about a delicious roast dinner without all the added fuss? Go no further than our marinated roast chook. Brined then marinated with tarragon butter, filled with a delicious stuffing and served with traditional gravy.

This classic potato dish with its glorious caramelised top and rich melting interior is an all-time favourite. Finely shaved potatoes are infused with garlic, onion and the mild flavours of nutmeg and cumin. A perfect side dish to enjoy with fish or meat.

Stock up on comfort with this value-packed offer, perfect for busy weeks or thoughtful gifting. Choose 4 of our frozen meals (each serves two), plus 2 of our bakery favourites to round things out. And to sweeten the deal? You’ll receive a chocolate chip & oat cookie dough – on the house. Just slice, bake, and enjoy warm cookies anytime.

Choose three of our nourishing soups, each one designed to serve two adults with generous ladleful's. Think slow-simmered broths, hearty grains, tender vegetables, and quietly bold flavours To complete the moment, we’ll tuck in a house-made bakery side. Choose from herb and garlic ciabatta or focaccia, golden-edged and ready to tear and dip.

Select 5 meals from our single-serve frozen range, 2 desserts, and 1 artisan bread or side dish item — the perfect side for our soups or casseroles — all for a fixed price of $100 (average value: $110). Whether you're gifting, stocking the freezer for an elderly loved one, or just making life easier for yourself, this pack is wholesome, convenient, and just a little bit special.

This weeks family meal brings warmth, ease, and plenty to the table. Included in the pack: A whole roast chicken – Two classic sides – Our best-selling dessert with velvety vanilla custard And because a little extra never hurts – we’re adding a serve of our beloved beef lasagne, free. Feeds four generously. Ideal for gifting or giving yourself a few nights off.

Not everyone wants the full family feast—this one’s just for you. Whether you're dining solo or looking for an alternative to the regular spread, our classic beef lasagne is the perfect choice. Made with layers of fresh pasta, slow-cooked beef ragout, and a rich blend of cheeses, it’s ready to bake and enjoy. Just add your favourite salad or vegetables for a satisfying meal, no sharing required!

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

Our basmati rice comes ready to heat and is snap-frozen for freshness. Infused with warming spices; cardamom, bay leaves, and cinnamon and curry leaf and it’s the perfect companion to any of our delicious curries. Small: Serves 1–2

A quick and comforting side dish, ready when you are. Our frozen mashed potato is smooth, fluffy, and made to be fuss-free—simply defrost, then whisk with a little milk and butter for creamy mash in minutes. The perfect pairing for any of our hearty mains or slow-cooked meals.

Something magical happens when you slow braise beef with a collection of seemingly simple herbs and vegetables . Once you taste it you'll understand what all the fuss is about.

Beef stroganoff is the ultimate cold-weather dinner. Tender chunky beef is slow braised with mushrooms and onions, smothered in a savoury sour cream sauce. Serve with creamy mash or pasta.

A comforting and satisfying dish, our Lamb and Barley Braise is slow-cooked to perfection with tender chunks of lamb, wholesome barley, and a medley of fresh, seasonal vegetables. This hearty braise is packed with rich, savoury flavours, making it the perfect meal for those colder evenings. Full of nourishing goodness, it’s a meal that will warm you from the inside out.

A velvety blend of pumpkin, sweet potato, and carrot, all enhanced by the zest of fresh ginger and a hint of citrusy orange. This comforting soup is crafted with a hearty chicken stock that ties all the flavours together into a deliciously warming bowl of goodness. Perfect for those cozy nights in.

Fresh seasonal, ripe tomatoes drizzled in olive oil, garlic, red onion and chili then simmered till tender. Serve with garlic ciabatta.

Enjoy our Lamb and Rosemary Pot Pie, a comforting dish packed with tender lamb and fresh rosemary, mixed with tasty veggies. It’s all wrapped in a golden, flaky pastry that’s baked just right. Perfect for a cozy dinner, this pie is sure to please everyone at the table!

Plump prawns in a vibrant tomato brodo — a light, savoury Italian-style broth infused with fish stock, olives, capers and garlic and wine. Briny, bright and full of depth, this dish is ready to cook and fold through your favourite pasta.

Free range chicken fillets, braised in home-made Murgh Makhani curry paste.  Serve with a bowl of steamed rice. (not included)

A traditional Greek dish of slow braised spiced lamb mince cooked in a rich homemade tomato sauce, with char-grilled eggplant and creamy aged cheddar sauce.

A classic crowd pleaser, made with lamb mince braised in tomato, mushroom, herbs, vegetables and stock; topped with a creamy mashed potato and roasted to perfection. Homely and satisfying,

Our house-made bread is a hearty, golden loaf studded with briny olives, fragrant rosemary, and sharp cheddar. Each slice is generously filled with rich confit garlic butter and finished with a sprinkle of parmesan—a deeply savoury companion to any soup. Lightly dusted with flour and baked to a crisp crust and tender crumb. Available as a single serve or in a pack of two.

Our classic beef lasagne is a mouth-watering Italian-inspired dish that will leave you wanting more. Made with layers of tender fresh lasagne sheets, beef ragout, and a delicious blend of cheeses. A generously sized lasagne that's ready for you to bake and serve.

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

Our gluten-free beef lasagna is a mouth-watering Italian-inspired dish that will leave you wanting more. Made with layers of tender fresh lasagne sheets, savoury beef ragout, and a delicious blend of cheeses, our lasagne is ready for you to bake and serve.

A velvety blend of pumpkin, sweet potato, and carrot, all enhanced by the zest of fresh ginger and a hint of citrusy orange. This comforting soup is crafted with a hearty chicken stock that ties all the flavours together into a deliciously warming bowl of goodness. Perfect for those cozy nights in.

Something magical happens when you slow braise beef with a collection of seemingly simple herbs and vegetables . Once you taste it you'll understand what all the fuss is about.

Enjoy our Lamb and Rosemary Pot Pie, a comforting dish packed with tender lamb and fresh rosemary, mixed with tasty veggies. It’s all wrapped in a golden, flaky pastry that’s baked just right. Perfect for a cozy dinner, this pie is sure to please everyone at the table!

Nothing beats it for an easy mid week dinner. It’s packed with lean mince, fresh veggies, carbs (for the kids) and gooey cheese. I’m not sure what I used to do before the humble tray bake, but it can’t have been as easy or as yummy.

Comforting, hearty, and deeply satisfying, our Lamb & Barley Braise is winter in a bowl. A nourishing cross between a soup, a stew, and a casserole, it features slow-braised lamb shoulder, tender vegetables, and barley, all simmered in a broth. However you serve it—spooned over mash, ladled into a bowl, or mopped up with crusty bread—it’s the ultimate cold-weather comfort.

A quick and comforting side dish, ready when you are. Our frozen mashed potato is smooth, fluffy, and made to be fuss-free—simply defrost, then whisk with a little milk and butter for creamy mash in minutes. The perfect pairing for any of our hearty mains or slow-cooked meals.

Our basmati rice comes ready to heat and is snap-frozen for freshness. Infused with warming spices; cardamom, bay leaves, and cinnamon and curry leaf and it’s the perfect companion to any of our delicious curries. Small: Serves 1–2 Large: Feeds 3–4

Fresh seasonal, ripe tomatoes drizzled in olive oil, garlic, red onion and chili then simmered till tender. Serve with garlic ciabatta.

Nourishing, creamy and full of goodness this soup packs a veggie punch. It's a perfect meal just for one. Filled with poached chicken breast, fresh corn and creamy potato and finished with kale, spinach and a touch of parsley. Serve with toast and enjoy.

Free range chicken fillets, braised in home-made green curry paste. Seasonal snake beans, eggplant, kumera and chilli.

Enjoy a hearty meal with our creamy Chicken Bake. Tender chicken and crunchy broccoli are combined in a smooth, creamy sauce, baked until everything is perfectly cooked and flavourful. It’s a simple and satisfying dish, great on its own or served with some crusty bread or a fresh salad

A larger size Pattie perfect for a mid week meal option, just defrost and pan fry. Serve with a squeeze of fresh lemon and salad.

Two portions of fresh salmon, marinated in a bold mix of soy, sambal oelek, ginger and just a little bit of chilli for a warm, fiery kick. Perfect for a wholesome dinner for two – simply pop it in the oven. Great on its own, or add to a poke-style bowl, salad or rice for something a bit lighter.

Few foods evoke childhood nostalgia than the humble fish finger but here’s hoping we have all moved on from the processed version found in supermarkets. We use fresh barramundi, coated in flour, egg, breadcrumbs and a zest of lemon. All you need to do is defrost and gently pan-fry till golden and crunchy.

Two portions of fresh salmon, marinated in a simple blend of soy, ginger and a hint of garlic for a warm, savoury flavour. Perfect for a wholesome dinner for two – just pop it in the oven and serve. Tasty on its own, or add to a poke-style bowl, salad or stir-fry for something a bit lighter.

These chicken nuggets are made in house with no nasties and 100% chicken breast, just baste in olive oil and bake. Great for filling up little hungry tummies!

These gluten- free chicken nuggets are made in house with no nasties and 100% chicken breast, just baste in olive oil and bake. Great for filling up little hungry tummies!

Before any judgment is passed on these little patties I applaud you to try them. Made with free range local chicken mince and ready to bake straight from frozen they are bite size, convenient and absolutely delicious. They also cook in 10 minutes and are a perfect size for little hands. If you're looking for a family meal, roll them into balls, roast and pop in lettuce cups with an Asian inspired salad or throw them in a broth with noodles and greens. Containing no chilli or extra seasoning, these little treats sing for themselves. If you want some spice just mix a little chopped chilli and soya sauce and dip away till your heart is content.

These little treats are a great party nibble idea or snack for teenage kids or even a perfect toddler dinner idea - such a sneaky way to get extra veggies in! Packed with loads of fresh silverbeet, summer herbs, peas and ricotta. Encased in a hand-made spelt puff pastry.  No nasties, just fresh wholesome ingredients!

A slow-braised bone broth rich in goodness, gently simmered with carrot, zucchini, and peas, and finished with tender poached chicken. This is comfort in a bowl—nourishing, light, and satisfying. We recommend adding a handful of fresh greens—spinach, herbs, kale, or whatever you have in the crisper—to bring extra freshness and vibrancy to your bowl. Perfect for one very hungry adult, two smaller appetites, or anyone who enjoys a wholesome dinner with a little leftover for tomorrow.

Plump prawns in a vibrant tomato brodo — a light, savoury Italian-style broth infused with fish stock, olives, capers and garlic and wine. Briny, bright and full of depth, this dish is ready to cook and fold through your favourite pasta.

Free range chicken fillets, braised in home-made Murgh Makhani curry paste.  Serve with a bowl of steamed rice. (not included)

These little treats are a great party nibble idea or snack for teenage kids or even a perfect toddler dinner idea - such a sneaky way to get extra veggies in! Packed with beef, herbs, Dijon mustard and carrot all rolled in super crunchy puff pastry. Totally delicious. No nasties, just fresh wholesome ingredients!

A traditional Greek dish of slow braised spiced lamb mince cooked in a rich homemade tomato sauce, with char-grilled eggplant and creamy aged cheddar sauce.

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

Creamy mushroom and bacon sauce ready to heat and pour over pasta.

Puttanesca sauce is a game changer from Naples, Italy. If you think don’t like anchovies, think AGAIN! Smother your pasta in thick tomato sauce with a kick of salty anchovies and capers, we throw some olives in the mix and add fresh parsley for the ultimate puttanesca flavour explosion.

A classic, rich, tomato sauce home-made with simmered vine ripened tomatoes. Toss through fresh pasta and sprinkle with your choice of fresh herbs.

Bursting with fresh herbs, pine nuts and parmesan, this fresh basil pesto is a staple for any pantry. Great to whip up a quick meal, just toss through some fresh pasta. Pesto is versatile enough to use across a wide range of dishes.

Rich and meaty Slowly Braised Lamb Ragu, the ultimate Italian comfort food! Succulent lamb shoulder is slowly braised with onions, carrots, celery, tomatoes, & hardy herbs, yielding an intensely flavorful lamb ragu sauce perfectly paired with pappardelle, gnocchi, polenta, or any pasta you love!

Rich, creamy, and irresistibly smooth, our Vodka Tomato Sauce brings a luscious twist to your favourite pasta. Made with ripe tomatoes, a splash of vodka, and a touch of cream, it’s the perfect balance of tangy and indulgent. Whether you're tossing it with penne or layering it in a bake, this sauce will add that gourmet restaurant flair to your home-cooked meals. Serve it up, and let your taste buds take a trip to Italy!

Made fresh by Pastabilities. A finely textured pasta, possessing the wonderful flavour and depth of fresh egg pasta. Made with polenta, rice flour and potato flour. 300g Pasta Serves 2 adults

Made fresh by Pastabilities. Soft ribbons of rich egg pasta is delightful on the eyes as well as the palate. We believe beautiful pasta is essential and takes priority over every other component in the creation of any quality dish.

Made fresh by Pastabilities. Soft ribbons of rich egg pasta is delightful on the eyes as well as the palate. We believe beautiful pasta is essential and takes priority over every other component in the creation of any quality dish. Each packet weights 300g which will feed 2

Pull a roll out of the fridge or freezer when your sweet cravings call and slice off as many cookies as you, please. A quick bake in the oven and there you have delicious fresh cookies ready to eat.

Packed with flavour and crunch this granola is delicious sprinkled onto your morning fruit and yoghurt. Made with a selection of toasted seeds, dried fruit, nuts and honey

Our Gluten-Free Granola is a wholesome blend of pecans, chia seeds, and a medley of nuts and seeds, lightly sweetened with just a touch of maple syrup. Perfect for sprinkling over your morning bircher, enjoying with a splash of milk, or simply nibbling straight from the bag—this granola is irresistibly good any time of day. Whether it’s breakfast, a snack, or a crunchy topping for your favourite dish, this granola will have you coming back for more. It’s bloody delicious!

Creamy custard made in-house with fresh vanilla bean and a hint or orange zest. Warm and pour over any hot pudding of your choice. This item can also be frozen. Serves 1 - 2 people

Layers of creamy Kahlua spiked mascarpone, coffee-soaked sponge. Arrives frozen, just defrost and serve portions when desired.

Basque cheesecake boasts a creamy center and a deeply caramelised "burnt" top and bottom. Freshly baked and ready to enjoy this little gem is a perfect size just for two.

These occasional rainy days are the perfect weather for a sticky hot chocolate sponge pudding with chocolate sauce. Just take this pudding out of the freezer, defrost then pour over the sauce and bake. It's easy, it's delicious and it's a show stopper!  Serve with ice cream (or course) Serves 3

Light as a feather Apple Cake, brimming with Granny Smith apples and topped with a crisp cinnamon layer for the perfect crunch. Keep in the freezer, heat and serve whenever a cup of tea calls. This cake is a 20cm square.

Organic whole wheat flour, unbleached and unbromated wheat flour (wheat, malted barley flour), filtered water, natural whole wheat starter (organic whole wheat flour and filtered water), and sea salt.

A perfect pairing for any of our soups. Each bag contains a two pack of herb and garlic buttered ciabatta bread. Scored and filled with delicious herby, garlicy buttery goodness.

Our house-made bread is a hearty, golden loaf studded with briny olives, fragrant rosemary, and sharp cheddar. Each slice is generously filled with rich confit garlic butter and finished with a sprinkle of parmesan—a deeply savoury companion to any soup. Lightly dusted with flour and baked to a crisp crust and tender crumb. Available as a single serve or in a pack of two.

Heat and serve with any of our delicious curries. Each packed contains small small Naan with garlic and coriander butter.

House-made chutney, the perfect accompaniment to leg ham or a classic cheese and pickle sandwich.

Our house-made bread is a hearty, golden cob loaf studded with briny olives, fragrant rosemary, and sharp cheddar. Each cob is generously filled with rich confit garlic butter and finished with a sprinkle of parmesan—a deeply savoury companion to any soup. Lightly dusted with flour and baked to a crisp crust and tender crumb. Serves 3-4

Katering’s famous mustard, marmalade, stout, pineapple and brown sugar ham is now on offer all year round. Perfect on kids sandwiches or served with fresh chutney and salad for a quick dinner.

Grown by Halt Hill, a working macadamia farm in the Byron Bay Hinterland. Roasted in macadamia oil, chilli and rosemary and sprinkled with Maldon sea salt. Perfect for snacking or serve warm at your next dinner party.