cook logo

Lamb & Winter Vegetable Casserole with Parisian Mash

Dig into our Lamb & Winter Vegetable Casserole, featuring tender lamb and winter veggies in a savoury sauce. Topped with Parisian mash, this dish is a satisfying and cozy meal for any occasion.

ContainsMilk

Medium2 Serves

$45.00

Preparation and storage notes

STORAGE: keep refrigerated
COOK:
Take off plastic lid.
Cover dish in foil and bake in a 150C preheated oven for 40 minutes.
Uncover and bake for a further 5-10 minutes.

This dish is freezer friendly for 3 months

Ingredients

Beef stock, Parisian Mash potato [Potato, Butter (Milk), Cream (Milk), Salt, Pepper], Celeriac, Lamb shoulder, Carrots, Onion, Celery, Red wine, Port wine, Frozen baby peas, Parsley, Salt, Pepper

CONTAINS: Milk.

Nutritional information

Serving 1300gPer servePer 100g
Energy8349 kJ
1995 Cal
642 kJ
153 Cal
Protein110 g8 g
Fat, total100 g8 g
Saturated53 g4 g
Carbohydrates115 g9 g
Sugars39 g3 g
Sodium6294 mg484 mg
1

Lamb & Winter Vegetable Casserole with Parisian Mash - Katering at Home - Katering at Home ready made-meals delivered to Sydney and surrounds | Cookaborough