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Korean buckwheat noodle salad with Soyco sesame, soy and ginger tofu

This spicy Korean-inspired noodle salad, using organic soba noodles, is a most fantastic flavoursome dish. Featuring Soyco ready-to-eat Sesame, Soy & Ginger tofu, cucumber and Asian pear in a spicy Korean sauce. The portions are generous so you can save some for lunch the next day! Spiciness mild. Pantry items needed: none Hands-on: 10-15 mins, ready in: 15-20 mins Cooking equipment: large pot Use within 5 days of receiving your meal kit.

ContainsGluten, Wheat, Soy, Sesame

Sizes

Dietaries

Protein+
Vegan
Calorie smart

Ingredients

Asian pear, Soyco sesame, soy and ginger tofu (Wheat), Buckwheat soba noodles, Cucumber, Korean dressing for soba noodles [Agave syrup, Gochujang (Soy), Soy sauce Kikkoman (Wheat), Sesame oil], Radish, Toasted sesame seeds

CONTAINS: Gluten, Wheat, Soy, Sesame.

Nutritional information

Serving 650gPer servePer 100g
Energy3378 kJ
807 Cal
520 kJ
124 Cal
Protein29 g5 g
Fat, total26 g4 g
Saturated4 g1 g
Carbohydrates164 g25 g
Sugars47 g7 g
Sodium1830 mg282 mg
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Korean buckwheat noodle salad with Soyco sesame, soy and ginger tofu - Just Add Vegan - Just Add Vegan Ready Meals Delivered | Cookaborough