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Five spice tofu stir fry

This is a vibrant stir fry full of colours and textures! Utilising five spice pressed tofu (also known as bean curd), as something a bit different, and a subtle but flavoursome housemade sauce. Not spicy at all, this dish is a great one for the whole family. Pantry items needed: agave/brown sugar, peanut/vegetable oil; Hands-on: 20 mins, Ready in: 20 mins; Cooking equipment: small pot, wok/large frying pan; Use within 5 days of receiving your meal kit.

ContainsGluten, Wheat, Soy, Sesame

Sizes

Dietaries

Calorie smart
Protein+
Vegan

Ingredients

Water, Five spice bean curd (Wheat, Soy), Jasmine rice, Red capsicum, Carrot, Zucchini, Five spice stir fry sauce [Chinese cooking wine, Light soy sauce (Wheat), Rice vinegar, Mushroom oyster sauce (Wheat, Soy), Sesame oil], Red onion, Peanut oil / vegetable oil (pantry item), Spring onion, Agave syrup (pantry item), Ginger

CONTAINS: Gluten, Wheat, Soy, Sesame.

Nutritional information

Serving 505gPer servePer 100g
Energy2451 kJ
586 Cal
485 kJ
116 Cal
Protein26 g5 g
Fat, total15 g3 g
Saturated8 g2 g
Carbohydrates82 g16 g
Sugars12 g2 g
Sodium891 mg176 mg
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Five spice tofu stir fry - Just Add Vegan - Just Add Vegan Ready Meals Delivered | Cookaborough