From $22.00
Freshly roasted coffee beans with flavour notes of jam and chocolate...from one of our FAVOURITE Bermagui cafes, Boneless - grab a bag and taste why locals are obsessed.
From $22.00
Freshly roasted coffee beans with flavour notes of jam and chocolate...from one of our FAVOURITE Bermagui cafes, Boneless - grab a bag and taste why locals are obsessed.
400g $14.001 Serve
Tender chicken served up in a creamy sun-dried tomato sauce and topped with parmesan and basil. It’s the kind of dish that’s perfect for a lighter dinner!
From $12.00
A family favourite, this classic soup is a great one for those cooler days when you need a bowl of goodness.
From $14.00
If you love mushroom soup, you’re going to love this twist on the classic.
Small $22.001 Serve
Italian-style chicken breasts, gently cooked with lemon, garlic and herbs and finished with a salsa of tomato, red onion, herbs, olives and feta.
400g $25.001 Serve
Slow-cooked lamb braised until meltingly tender with sweet apricots and rich pomegranate molasses, creating a beautifully balanced dish of deep savoury flavour and gentle sweetness.
400g $23.001 Serve
Overnight slow-cooked beef with tomato, basil and eggplant, inspired by Mediterranean summer flavours and gently braised until meltingly tender.
400g $18.001 Serve
This hearty curry is packed with flavour thanks to ginger, garlic, chilli and loads of warming spices. Low-cal and high in dietary fibre, it's a healthy vegetarian dinner we'd be happy to devour any night of the week.
Small $24.001 Serve
Garlic Basil Barramundi with Tomato Butter Sauce! SO delicious and nutritious, with garlic, basil, tomatoes and white beans. Perfect with a green salad and crusty bread.
400g $23.001 Serve
A Sichuan Stir Fry dish with chicken, Shaoxing, Chinese black vinegar and peanuts...with a hint of chilli at the end...
From $23.00
Fall apart duck meat with Middle Eastern flavours...What’s more duck is flavoursome enough to stand up to lots of spices. It’s also a beautiful meat to match with fruit, which this tagine effortlessly proves. * No bones, not spicy.
Small $24.001 Serve
This is the ultimate cosy dinner, with melt-in-your-mouth mustardy sauce, tender pork loin chops and creamy mustard garlic mushrooms...
Small $22.001 Serve
Lightly crumbed flathead, oven-baked potato wedges and a smooth, home made tangy tartare sauce - perfect for Summer!
400g $23.001 Serve
Herbed brown butter corn, garlic and white wine simmered together with prawns then mixed together with basil and almond pesto - Served over fresh pasta for a simple, delicious dinner.
Small $22.001 Serve
A meal in one! Roast chicken maryland, creamy buttery mash, crunchy green beans and delicious home made gravy...
400g $20.001 Serve
A full dinner on its own, or a side to a bigger feast - you can't go past a bowl of comforting risotto - particularly pumpkin, sage, rosemary and pine nuts.
From $30.00
Pop in the oven for 30 - 35 minutes and dinner is ready! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite! *Please note it is easier for us to transport this dish frozen.
500g $18.001 Serve
Single serve, once defrosted it's ready to heat and eat! Layers of slowly cooked bolognese ragu, creamy bechamel and mozzarella on top. A classic favourite!
From $10.00
You can't go past a good, classic potato salad! This is our winning recipe that we often use for catering...
From $4.00
Steamed fluffy basmati rice to accompany your meals.
From $7.00
Creamy mashed potato to accompany your meals.
From $7.00
Forget about the chopping and roasting, we'll do the hard work for you. ;-)
From $12.00
A mixture of broccoli, cauliflower, carrots and beans, steamed for your convenience!
From $10.00
Wild Rye's delicious Turkish bread with our home made garlic butter and fresh herbs. Ready for you to pop in the oven with your dinner!
From $10.00
Warm and sticky, this delicious pear cake is sure to please! Best served warm with lashings of cream or a dollop of ice cream on top...
Small $11.001 Serve
Golden and crusty on the top, custardy on the inside...forget the bread...we're using delicious croissants for this one!
Small $10.001 Serve
A traditional English dessert with origins dating back to at least the 16th century! Plums gently roasted and spiced with cardamom, layered into a light, creamy fool with home made custard and whipped cream.