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FROZEN Braised Lamb with Chickpeas

A simple Southern Italian dish. Lamb shoulder is slow cooked with white wine, herbs, and tomatoes. Serve with couscous or brown rice.

Medium2 Serves

$23.00

Dietaries

Gluten free
Dairy free
Egg free

Ingredients

Lamb shoulder boneless, Vegetable stock, Italian tin tomatoes, Chickpeas, Brown onion, Leek, White wine, Celery, Olive oil, Garlic, Salt - pyramid, Bay leaves

Preparation and storage notes

Defrost fully. Heat in microwave for 2-3 minutes or until hot through. Serve with creamy mash potatoes, or soft cheesie polenta.

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