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FROZEN Chicken Coq Au Vin

This is one of the first French dishes I learnt to cook and it's still one of my favourite ways to eat chicken. This dish goes exceptionally well with our creamy mashed potato.

ContainsMilk

Medium2 Serves

$25.00

Dietaries

Gluten free
Nut free
Egg free

Preparation and storage notes

To heat, place uncovered in a moderate (180-200c) oven for 15-20 minutes

Ingredients

Chicken Maryland, Red wine, Vegetable stock, Button Mushrooms, Carrots, Onion, Bacon, Unsalted butter (Milk), Olive oil, Brandy, Plain flour (GF), Tomato paste, Thyme, Garlic, Balsamic vinegar (Sulphites), Caster sugar, Salt flakes, Black pepper, Bay leaves

CONTAINS: Milk.

Nutritional information

Serving 300gPer servePer 100g
Energy2278 kJ
545 Cal
759 kJ
182 Cal
Protein48 g16 g
Fat, total29 g10 g
Saturated11 g4 g
Carbohydrates9 g3 g
Sugars4 g1 g
Sodium969 mg323 mg
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FROZEN Chicken Coq Au Vin - Bam Bam Kitchen - Bam Bam Kitchen - Prepared Meal service | Cookaborough