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TVHC Apple & Almond Frangipane Tarts

Homemade gluten-free shortcrust pastry shells filled with brown sugar almond frangipane, apple slices & flaked almonds. A recipe from The Very Hungry Coeliac.

ContainsEgg, Milk, Almond

11 Serve

$7.00

Dietaries

Gluten free

Ingredients

TVHC Shortcrust [Caster Sugar, Butter (Milk), Milk, Egg, Vanilla bean paste, Sea salt, Xanthan Gum], Apple, Butter (Milk), Almond meal, Brown Sugar, Almond flakes, Egg, Baking Powder, TVHC Basic Flour Blend [Rice flour, Tapioca Flour, Cornflour (GF), Potato Starch, Xanthan Gum], Vanilla bean paste, Sea salt

CONTAINS: Egg, Milk, Almond.
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