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Vegetable Singapore Noodles

A vibrant stir-fry of fine rice vermicelli tossed with crisp seasonal vegetables, fragrant curry spices and a splash of soy. Light, colourful and full of flavour – a classic favourite reimagined without onion or garlic.

ContainsEgg, Soy, Sesame

450g1 Serve

$17.50

Dietaries

Gluten free
No onion or garlic
Vegetarian
Dairy free
Nut free

Ingredients

Snowpeas, carrots, broccoli, celery, capsicum, Soy Sauce (GF), Ginger, Sea salt, Carrot, Peas, Bok choy, Cauliflower, Celery, Cinnamon Stick, Rice Noodles, Egg, Curry Powder, Sesame seeds, Fresh coriander, Coconut sugar, Black pepper, Coriander, Ground, Sichuan Pepper, Star Anise, Green bean, Red capsicum, Green Capsicum, Wombok, Cabbage, Sesame oil

CONTAINS: Egg, Soy, Sesame.
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