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Pumpkin and Goat's Cheese Tart

Eat your tart out! Pumpkin and leek cake, goat's cheese and pumpkin custard, topped with a sage and pine nut crumb. This is a tart not to be missed (for vegetarians and carnivores alike).

ContainsGluten, Wheat, Egg, Milk, Almond, Pine nut

Sizes

Ingredients

Pumpkin Custard [Pumpkin puree, Cream (Milk), Egg yolk, Brown butter (Milk), White sugar, Brown sugar, Salt], Shortcrust pastry [Flour (Wheat), Butter (Milk), Water, Salt], Pumpkin Goat's Cheese Cake [Goat's cheese (Milk), Pumpkin, Egg, Leek, Brown butter (Milk), Almond meal, Flour (Wheat), Salt, Baking powder], Candied Pinenuts [White sugar, Pine nuts, Water], Sage & Pinenut Crumb [Panko breadcrumbs (Wheat), Sage, Salt]

CONTAINS: Gluten, Wheat, Egg, Milk, Almond, Pine nut.
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