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Thai Green Chicken Curry w/ Sticky Rice

Classic Thai Green Chicken Curry - Lightly braised thigh meat, served with aromatic sticky rice.

ContainsCrustacean, Fish, Peanut, Soy, Sesame

Medium1 Serve

$18.00

Ingredients

Chicken, Sushi Rice, Red Onion, Lime, Green Beans, Spring Onion, Chilli, Fresh Coriander, Galangal, Garlic, Ginger, Peanuts, Lemongrass, Fish sauce, Sugar, brown, Sesame Seeds, Miso (Soy), Salt, Shrimp Paste (Crustacean), Cayenne Pepper, Coriander Seed, Cumin Seed, Pepper

CONTAINS: Crustacean, Fish, Peanut, Soy, Sesame.

Preparation and storage notes

Open bag, pour desired contents into microwave safe bowl.
Heat (covered) for 2 minutes on HIGH, stir with fork.
Heat again for 1 minute (or to preferred temp)
Enjoy!

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Thai Green Chicken Curry w/ Sticky Rice - Savoy Truffle Co - Savoy Truffle Co - Big fresh flavours in small batches | Cookaborough