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Malay Chicken Curry

Flavoursome homemade Chicken Curry made with a creamy coconut milk base and loaded with chicken. Large serve is for 3-4 people.

Sizes

Dietaries

Dairy free
Egg free
Halal
No added gluten

Ingredients

Chicken thighs, Tinned tomato, Onion, Cardamom, Water, Cinnamon, Vegetable oil, Coconut milk, Ginger, Lemongrass, Garlic, Salt, Kaffir lime leaves, Turmeric, Coriander seed, ground, Fennel seeds, Black pepper, Cinnamon Ground, Star anise

Preparation and storage notes

Keep refrigerated and use within 5 days. Can be frozen. To reheat place in saucepan on low heat. Best served with rice.

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