Single $13.901 Serve
Embark on a culinary journey with our Raw to the Souls Creamy Chicken Pumpkin Pasta, where savory meets sweet in a harmonious blend that will delight your senses. Imagine tender pieces of chicken breast, seasoned to perfection and simmered in a creamy sauce infused with the natural sweetness of pumpkin. This velvety sauce, enriched with aromatic herbs and a hint of garlic, coats each strand of al dente pasta, creating a comforting and satisfying dish. Enhanced with a sprinkle of grated Parmesan cheese and fresh parsley, our Creamy Chicken Pumpkin Pasta offers a symphony of flavors and textures that will transport you to a gourmet paradise. Whether you're enjoying a quiet dinner at home or hosting a gathering with loved ones, this dish promises to impress with its depth of flavor and culinary finesse.
Single $13.901 Serve
Indulge in the rich, savoury flavours of our Mongolian Beef. Tender slices of premium beef are stir-fried to perfection, coated in a luscious, garlic-infused soy sauce, and balanced with just the right amount of sweetness.
Large $13.901 Unit
Japanese Crispy Chicken Katsu BowlCrispy Comfort, Made from ScratchMeet our newest crave-worthy creation—the Japanese Crispy Chicken Katsu Bowl, finished with a deeply flavourful Katsu sauce made entirely from scratch. Each bite starts with tender chicken breast, coated in crispy, golden panko and lightly fried to perfection so it stays crunchy until the very last forkful.What truly sets this bowl apart is the sauce. Blending sweet, savoury, and tangy notes, our Katsu sauce is lovingly simmered in-house using real ingredients—fine tomato paste, apple cider vinegar, a touch of honey, and a secret blend of spices—crafted to complement the crisp chicken just right. It’s poured over fluffy rice so every mouthful has that perfect balance of crunchy, saucy, and soulful. Underneath, you’ll find a bed of vibrant, lightly dressed slaw—think shredded cabbage, carrot, and a hint of sesame—adding refreshment and texture to every spoonful. It’s a bowl that’s layered with care.
Large $13.901 Serve
2 Hour Beef Ragu with Elbow Pasta Slow-cooked, rich, and full of depth — this is comfort food done properly. Tender beef is cooked low and slow for 12 hours, breaking down into a thick, flavour-packed ragu. Simmered with tomatoes, herbs, aromatics, and alcohol-free red wine, the sauce develops a deep, savoury richness without compromising on quality or flavour. Paired with perfectly cooked pasta, every bite is coated in that slow-cooked goodness — hearty, satisfying, and full of real flavour.
Large $13.901 Serve
Bold, fresh, and full of real flavour. Tender pieces of seasoned Mexican-style steak are grilled to perfection and finished with a zesty cilantro lime drizzle, bringing a fresh lift to every bite. Served over fluffy rice and paired with sweet corn, black beans, cherry tomatoes, shredded cheese, and crisp pickled onion, this bowl delivers the perfect balance of savoury, fresh, and satisfying. Every element works together rich, smoky steak, bright citrus notes, and clean, simple ingredients that let the flavour do the talking. No heavy sauces. No unnecessary extras. Just proper food, done right.