Green Curry with Rice | 绿咖喱饭
Traditional Thai green curry that's 100% plant-based. We bring all the exotic flavours from Thailand to your home with just a few simple steps.
Our Thai Green Curry is made from fresh, aromatic basil, spicy chillies, fragrant kaffir lime leaves, and authentic spices. Our creamy green curry is packed full of vegetables and plant-based chicken. Served on a bed of fluffy Jasmine Rice.
It perfectly captures the same flavours as the original dish with a creamy texture that you'll love.
传统泰式绿咖喱 100% 以植物为基础。只需几个简单的步骤，我们就能将泰国的所有异国风味带到您的家中。
我们的泰式绿咖喱由新鲜芳香的罗勒、辛辣的辣椒、芬芳的卡菲尔酸橙叶和正宗的香料制成。我们的奶油绿咖喱充满了蔬菜和植物性鸡肉，盖在松软的茉莉香米上。
它完美地捕捉了与原菜相同的口味，并具有您一定会喜欢的奶油质地。
Vegan
Low calorie
Protein+
Allergens -
Gluten, Wheat, Crustacean, Fish, Peanut, Soy.
Ingredients
Green curry, Green curry paste, Coconut cream, Coconut milk, Onion, Basil, Cornflour, Red long chilli, Ground cumin, Rice.
Preparation and storage notes
Microwave Peel back the seal at one corner to let steam escape. Microwave on HIGH (1000W) for 6 minutes (from frozen) or until heated through. Allow standing for 1 min before peeling off the film and stirring the food.