Laksa Noodle with Fried Puff Tofu | 叻沙炸豆腐面
Laksa Noodle with Fried Puff Tofu | 叻沙炸豆腐面
Laksa is a spicy noodle soup originally from Malaysia. It's savoury, tangy and satisfying. This healthy meal is made from a blend of puff tofu, coconut-based Laksa curry paste and fresh vegetables like broccoli, carrots and button mushrooms Laksa is famous for its unique flavour. Its soup is made from coconut milk for the perfect mix of flavour, spice and creaminess. Our plant-based Laksa noodle soup is deliciously healthy and totally plant-based. It's perfect for lunch on a busy day or for dinner with your loved ones. Laksa 是一种源自马来西亚的辣汤面。它味道鲜美、浓郁、令人满意。这种健康的膳食由豆腐花、椰子叻沙咖喱酱和西兰花、胡萝卜和蘑菇等新鲜蔬菜混合而成 叻沙以其独特的风味而闻名。它的汤由椰奶制成，完美融合了风味、香料和奶油味。 我们的纯素叻沙面汤美味健康，完全以植物为基础。它非常适合在忙碌的一天享用午餐或与您所爱的人共进晚餐。
350g
Serves 1
$11.95
Vegan
Low calorie

Allergens -

Gluten, Wheat, Mollusc, Egg, Fish, Soy.

Ingredients

Coconut milk, Noodles, Red curry paste, Puff tofu, Broccoli, Button mushroom, Carrots, Chilli paste, Curry powder, Rice bran oil.

Preparation and storage notes

Microwave Open the lid of the container. Place it in the microwave. Heat in microwave on HIGH (1000W) for 5 mins. Remove and stir. Heat on HIGH for a further 1 min until heat through.