cook logo
Popular

SLOW COOKED LAMB SHOULDER MOUSSAKA

Traditional style Moussaka using amazing Sovereign Lamb from Tasmania, braised in onion, spices, garlic and tomato it is layered with eggplant, silky bechamel and breadcrumbs. Baked and ready for your plate.

ContainsGluten, Wheat, Milk

small1 Serve

$20.50

Dietaries

Nut free

Ingredients

Milk, Eggplant, Unsalted butter (Milk), Parmesan (Milk), Flour (Wheat), Onion, Tomato, Dry oregano, Tomato paste, Olive oil, Salt, Cinnamon, Panko (Wheat), Lamb shoulder, Bay leaves

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Heat container in microwave for 3 minutes or until hot. serve onto plate and enjoy.

1

SLOW COOKED LAMB SHOULDER MOUSSAKA - Noosa Cartel - Noosa Cartel - Ready-made Meals | Cookaborough