cook logo

Danish Easter 'Kringle' Cake

Cinnamon spiced sultanas, housemade candied peel, soaked rye-berries, walnuts and dried fruit, encased in enriched pastry and topped with Manjimup walnuts. Serves 6

ContainsGluten, Wheat, Egg, Milk, Walnut, Sulphites

Whole1 Cake

$38.50

Ingredients

Butter NZ unsalted (Milk), Brown sugar, Cinnamon, Cooked rye berries (Sulphites), Sultanas, In-house candied orange peel, Manjimup walnuts, Raw sugar, Freshly milled and sustainable wheat flour, Eggs

CONTAINS: Gluten, Wheat, Egg, Milk, Walnut, Sulphites.
1