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Rolled Turkey Breast stuffed with chestnuts & herbs

Marinated turkey breast filled with oven-roasted chestnuts, sage, onion & fresh herbs, topped with bacon lardons, roasted cherries & brie. Served with a creamy pink peppercorn

ContainsMilk

Main6 Serves

$75.00

Dietaries

Gluten free

Ingredients

Turkey Breast, Cream Cooking (Milk), Water, Bacon, Smoked, Brie (Milk), Cherries Morello, Peppercorn Pink, Chicken Stock Powder, Thyme

CONTAINS: Milk.

Preparation and storage notes

Remove lid before cooking. Bake turkey at 160ºC for 25-35 mins or until internal temperature of turkey is above 75ºC. Heat pink pepper corn sauce up either separately in microwave or in pan

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