Butter Chicken
Not your everyday butter chicken, made on a hidden base of vegetable puree - it hits all the expected creamy and mild flavour notes of butter chicken with a big nutrition hit of zucchini, broccoli and spinach. Free range chicken thigh is marinated in Greek yoghurt and spices, then grilled and added to a rich sauce with a home-made curry mix for a slow flavour-making cook. It doesn’t get any better.
Ingredients
Chicken thigh fillets, Stock, Cream, Tomato passata, Zucchini, Yoghurt, Spinach, Broccoli, Honey, Butter, Tomato paste, Onion, Lemon juice, Ginger, Ginger, root, peeled, raw, Garlic, Garam masala, Turmeric, Coriander, Cumin, Paprika, Chilli powder, Cinnamon stick.