Katering at Home Tuesday 22nd September

Hand-made prawn wontons, bursting with fresh coriander, zesty garlic, spicy chili, and nutty sesame. These delightful dumplings are conveniently prepared to be placed in a robust broth that delivers an explosion of flavours. Ready to heat and serve alongside egg noodles, crisp Chinese greens, fresh coriander, soy sauce, and a hint of fresh chilli, this dish is a standout favourite on the Katering at Home menu. Perfectly suited for the whole family.

Free- range panko crumbed chicken breast with Berkshire ham, tomato sugo, mozzarella and basil served with roasted cherry tomatoes and a fresh garden salad.

Delicately herb-crusted barramundi fillet, oven-ready and full of flavour. Served with a punchy house-made romesco sauce and tender-crisp broccolini for a bright, balanced plate. Light yet satisfying—perfect for an effortless midweek dinner.

Simply heat and serve these bite-size chicken winglets and drumettes slow roasted in honey, soy, sesame, and oyster sauce. This sweet and sticky classic comes with a side of drunken rice cooked in our signature Asian master chicken broth.

Two generous pieces of New Zealand battered hake, golden and crisp, layered with house-made tartare, pickled fennel and herby coleslaw, served on a fresh sesame seed potato bun and and cut wedges.

Savour a tender fillet steak, marinated with herbs and spices for maximum flavour. Served with creamy diane sauce and rosemary & garlic potatoes. This dish is perfect for a satisfying and comforting meal.

Tender marinated pork fillet coated in a rich, sticky, umami-packed sauce with just the right (very mild) kick of chilli. Oven-ready and effortless to serve, simply bake and slice. We pair it with fluffy steamed jasmine rice, steamed Asian greens, and crispy pork crackling for that perfect crunch. Comforting, flavourful, and a little bit fancy—this one’s a crowd-pleaser.

Our fresh mafaldine pasta is the star of this vibrant, vegetarian dish. Tossed with barely blanched green beans, fresh basil pesto, and a drizzle of our magical green sauce, it’s a simple yet flavour-packed dinner that feels both wholesome and indulgent. Made with fresh pasta for the perfect bite, this dish comes together in under 10 minutes — making it the ultimate quick, healthy, and satisfying weeknight meal.

Craving comfort food? This one-bowl wonder is your go-to for a quick, satisfying hot lunch or dinner. Tender teriyaki-glazed salmon sits on a bed of fluffy coconut rice, paired with vibrant ginger sesame greens for a pop of freshness. Ready in minutes—just microwave and enjoy a wholesome, flavour-packed meal in a bowl.

Vietnamese masterstock poached chicken salad is a delightful pick- me- up and a must- try this week. It's fresh, heathy and ready to go for those busy evenings when you just don't have time to fathom cooking a meal but you want to eat well and nourish the body.

Handmade spaghetti with our rich Napoletana pasta sauce, fresh mozzarella, chilli, and basil, all finished with a sprinkling of parmesan. Ready to enjoy any night of the week.

Slow-cooked to perfection, our lamb rump is prepared sous vide with confit garlic oil and rosemary, ensuring it stays tender, juicy, and full of flavour. Each rump is ready to quickly pan-sear and finish in the oven, giving you a perfectly pink, restaurant-quality roast at home. Served with our vibrant house-made minted salsa verde, this dish is fresh, aromatic, and utterly moreish. Simply drizzle over the lamb and pair with any of this week’s sides for a complete feast. Each roast contains two lamb rumps plus salsa verde, generously serving four adults.

Creamy, buttery mashed potatoes folded with wholegrain seeded mustard for a gentle tang and subtle crunch.

Lightly sweet and tart, these tender carrots are roasted till tender and served with a sweet and salty honey mustard dressing.

Soft-boiled eggs, pickles, red onion, chives and mayonnaise. The classic sandwich filling, elevated.

Tender chicken breast combined with crisp celery, whole egg mayonnaise and fragrant tarragon. It's been a favourite in our catering sandwiches for years, and for good reason. Fresh, creamy and packed with flavour, ready for sandwiches, rolls and lunch platters.

Flaked tuna blended with whole egg mayonnaise, fresh lemon, red onion and smoked paprika. Perfect as a sandwich filling, cracker spread or entertaining dip.

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

Not everyone wants the full family feast—this one’s just for you. Whether you're dining solo or looking for an alternative to the regular spread, our classic beef lasagne is the perfect choice. Made with layers of fresh pasta, slow-cooked beef ragout, and a rich blend of cheeses, it’s ready to bake and enjoy. Just add your favourite salad or vegetables for a satisfying meal, no sharing required!

A quick and comforting side dish, ready when you are. Our frozen mashed potato is smooth, fluffy, and made to be fuss-free—simply defrost, then whisk with a little milk and butter for creamy mash in minutes. The perfect pairing for any of our hearty mains or slow-cooked meals.

This classic potato dish with its glorious caramelised top and rich melting interior is an all-time favourite. Finely shaved potatoes are infused with garlic, onion and the mild flavours of nutmeg and cumin. A perfect side dish to enjoy with fish or meat.

A perfect pairing for any of our soups. Each bag contains a garlic buttered ciabatta bread. Scored and filled with delicious herby, garlicy buttery goodness.

Heat and serve with any of our delicious curries. Each packed contains small small Naan with garlic and coriander butter.

Filled with everything you need to get through cold and flu season with so much as sniffle this soup is loaded with Winter greens, chicken bone broth, herbs and peas.

Free range chicken fillets, braised in home-made Murgh Makhani curry paste.  Serve with a bowl of steamed rice. (not included)

A delicious family pie made with free-range lamb shanks, garden vegetables and herbs, wrapped in a hand-rolled pastry base and topped with flaky puff.

Nourishing, creamy and full of goodness this soup packs a veggie punch. It's a perfect meal just for one. Filled with poached chicken breast, fresh corn and creamy potato and finished with kale, spinach and a touch of parsley. Serve with toast and enjoy.

Try our Beef, Red Wine & Chunky Vegetable Pie! Packed with hearty beef,and lots of veggies in a crispy, golden crust, it’s a fun and satisfying meal for the whole family.

A velvety blend of earthy celeriac and aromatic fennel. Pair it with some toasted bread and a sprinkle of seeds or toppings of your choice. Veggie lovers rejoice.

Free range chicken fillets, braised in home-made green curry paste. Seasonal snake beans, eggplant, kumera and chilli.

Our fluffy, golden house-made focaccia is the perfect partner for soups, sides, and everything in between. This week’s flavour features roasted potato and fragrant rosemary—a comforting, classic combination that pairs beautifully with any of our hearty soups or slow-cooked braises. Available in single or double serve packs, it’s ready to heat and serve, making mealtimes just that little bit more special.

Try our Spicy Beef Vindaloo: tender beef in a rich, spicy sauce with chillies and a blend of bold spices. A hearty curry that’s perfect with rice or naan.

A cult classic, made just for one. Tender chicken simmered in our fragrant curry sauce, all tucked beneath golden, flaky pastry. Comforting, generous and ready when you are.

Beef stroganoff is the ultimate cold-weather dinner. Tender chunky beef is slow braised with mushrooms and onions, smothered in a savoury sour cream sauce. Serve with creamy mash or pasta.

Rich, slow-cooked osso buco tucked beneath a golden, flaky pastry lid. Melt-in-your-mouth beef in a beautifully rich tomato sauce—proper comfort food, made easy.

These chicken nuggets are made in house with no nasties and 100% chicken breast, just baste in olive oil and bake. Great for filling up little hungry tummies!

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

Our classic beef lasagne is a mouth-watering Italian-inspired dish that will leave you wanting more. Made with layers of tender fresh lasagne sheets, beef ragout, and a delicious blend of cheeses. A generously sized lasagne that's ready for you to bake and serve.

A quick and comforting side dish, ready when you are. Our frozen mashed potato is smooth, fluffy, and made to be fuss-free—simply defrost, then whisk with a little milk and butter for creamy mash in minutes. The perfect pairing for any of our hearty mains or slow-cooked meals.

A perfect pairing for any of our soups. Each bag contains a two pack of herb and garlic buttered ciabatta bread. Scored and filled with delicious herby, garlicy buttery goodness.

These gluten- free chicken nuggets are made in house with no nasties and 100% chicken breast, just baste in olive oil and bake. Great for filling up little hungry tummies!

Our gluten-free beef lasagna is a mouth-watering Italian-inspired dish that will leave you wanting more. Made with layers of tender fresh lasagne sheets, savoury beef ragout, and a delicious blend of cheeses, our lasagne is ready for you to bake and serve.

Heat and serve with any of our delicious curries. Each packed contains small small Naan with garlic and coriander butter.

Parmesan and cheddar arancini filled with mozzarella and ready to top into the oven to heat and serve

These little treats are a great party nibble idea or snack for teenage kids or even a perfect toddler dinner idea - such a sneaky way to get extra veggies in! Packed with beef, herbs, Dijon mustard and carrot all rolled in super crunchy puff pastry. Totally delicious. No nasties, just fresh wholesome ingredients!

Tender pork fillet medallions are lightly brushed with savoury miso, dipped in egg, and coated in a golden gluten-free cornflake and sesame crumb for the perfect balance of crunch and flavour. Pan-fried until crisp and juicy, these irresistible bites are made for piling into soft bao buns with steamed greens and a drizzle of chilli mayo — or keep it mild for the kids. A fun, satisfying favourite the whole family will love.

Enjoy our Greek Lamb Pastitsio—a tasty bake with layers of spiced lamb, pasta, and creamy béchamel sauce. Hearty and full of flavour, it’s perfect for a satisfying meal.

Classic Italian Lasagne made with braised lamb leg, vegetables, herbs, tomatoes and red wine. Braised low and slow until the lamb is fall-off-the-bone tender. layered in between fresh lasagne sheets with creamy cheese sauce. Comfort food at its best!

Traditional beef and vegetable pasties. Packed with free-range beef mince, beef stock, tomato and garden veggies, no additives and no nasties. These pasties are wrapped up in crunchy butter puff pastry and ready to bake. Serve with tomato sauce and feed your hungry teenagers.  A quick snack for hungry tummies and dinner the kids will actually eat.

Our Japanese-style chicken meatballs are a freezer favourite for busy nights. Tender, juicy and packed with flavour, they're coated in a rich yakitori glaze that delivers the perfect balance of sweet and savoury. Serve with steamed rice and greens for an easy family dinner in minutes.

Delight in our Italian Meatballs—succulent beef and pork, seasoned with herbs and spices, simmered in rich tomato sauce. Perfect for a hearty meal or appetizer

Filled with everything you need to get through cold and flu season with so much as sniffle this soup is loaded with Winter greens, chicken bone broth, herbs and peas.

A larger size Pattie perfect for a mid week meal option, just defrost and pan fry. Serve with a squeeze of fresh lemon and salad.

Tender, slow-braised chicken infused with rich Mexican spices, charred corn, and fresh coriander—ready to heat and transform into flavour-packed tacos, nachos, burritos, or whatever your heart desires (it’s even great on a pizza!). Served with a 10-pack of wheat tortillas, making it easier than ever to whip up a delicious meal in minutes. Just heat, create, and eat!

A velvety blend of earthy celeriac and aromatic fennel. Pair it with some toasted bread and a sprinkle of seeds or toppings of your choice. Veggie lovers rejoice.

BBQ pork skewers are a simple, tasty meal that the whole family will enjoy. The pork is cut into bite-sized pieces, coated in BBQ sauce, and grilled until it’s sticky, smoky, and full of flavour. They’re easy for kids to eat and fun to pick up straight off the skewer. Great for a quick dinner or a weekend barbecue, these skewers are sure to be a hit with even the fussiest eaters.

Two portions of fresh salmon, marinated in a bold mix of soy, sambal oelek, ginger and just a little bit of chilli for a warm, fiery kick. Perfect for a wholesome dinner for two – simply pop it in the oven. Great on its own, or add to a poke-style bowl, salad or rice for something a bit lighter.

Free range chicken fillets, braised in home-made green curry paste. Seasonal snake beans, eggplant, kumera and chilli.

Our fluffy, golden house-made focaccia is the perfect partner for soups, sides, and everything in between. This week’s flavour features roasted potato and fragrant rosemary—a comforting, classic combination that pairs beautifully with any of our hearty soups or slow-cooked braises. Available in single or double serve packs, it’s ready to heat and serve, making mealtimes just that little bit more special.

Try our Spicy Beef Vindaloo: tender beef in a rich, spicy sauce with chillies and a blend of bold spices. A hearty curry that’s perfect with rice or naan.

Nourishing, creamy and full of goodness this soup packs a veggie punch. It's a perfect meal just for one. Filled with poached chicken breast, fresh corn and creamy potato and finished with kale, spinach and a touch of parsley. Serve with toast and enjoy.

Who doesn’t go mad over crispy tortillas stuffed with molten, juicy goodness? These beauties are ready to pop straight into the sandwich press from frozen. Feed hungry teenagers in minutes! Eat them as they are or dollop on some smashed avocado and sour cream (not included). Ready for the sandwich press!

Succulent slow poached free-range chicken, sauteed leek, mushrooms, herbs, tarragon and white wine.  Jam packed full of all the good stuff, no fillers, no nasties. Serve with a simple garden salad or some steamed vegetables. Our pies come to you  frozen and boxed in packs of 4 pies.

Our 500g pot of slow braised smoked BBQ pork is cooked low and slow for 12 hours until perfectly tender, making it ideal for tacos, burgers, wraps, nachos or sandwiches, and a stress-free, kid-friendly post–school holiday dinner everyone will love.

Tender lamb slow-cooked in a rich, fragrant curry with spinach and warming spices. Deeply comforting, full of flavour and perfect with fluffy rice.

Beef stroganoff is the ultimate cold-weather dinner. Tender chunky beef is slow braised with mushrooms and onions, smothered in a savoury sour cream sauce. Serve with creamy mash or pasta.

The ultimate pasta sauce. This is a delicious and super easy week night dinner. A classic family favourite. Serve with fresh pasta and a dash of shaved parmesan cheese. Great for freezing.

Made fresh by Pastabilities. Soft ribbons of rich egg pasta is delightful on the eyes as well as the palate. We believe beautiful pasta is essential and takes priority over every other component in the creation of any quality dish.

Made fresh by Pastabilities. A finely textured pasta, possessing the wonderful flavour and depth of fresh egg pasta. Made with polenta, rice flour and potato flour. 300g Pasta Serves 2 adults

A classic, rich, tomato sauce home-made with simmered vine ripened tomatoes. Toss through fresh pasta and sprinkle with your choice of fresh herbs.

Creamy mushroom and bacon sauce ready to heat and pour over pasta.

Rich, creamy, and irresistibly smooth, our Vodka Tomato Sauce brings a luscious twist to your favourite pasta. Made with ripe tomatoes, a splash of vodka, and a touch of cream, it’s the perfect balance of tangy and indulgent. Whether you're tossing it with penne or layering it in a bake, this sauce will add that gourmet restaurant flair to your home-cooked meals. Serve it up, and let your taste buds take a trip to Italy!

Juicy pork sausages braised in a rich garlicy tomato sauce. Serve with fresh pasta

Rich and meaty Slowly Braised Lamb Ragu, the ultimate Italian comfort food! Succulent lamb shoulder is slowly braised with onions, carrots, celery, tomatoes, & hardy herbs, yielding an intensely flavorful lamb ragu sauce perfectly paired with pappardelle, gnocchi, polenta, or any pasta you love!

Packed with flavour and crunch this granola is delicious sprinkled onto your morning fruit and yoghurt. Made with a selection of toasted seeds, dried fruit, nuts and honey

Our Gluten-Free Granola is a wholesome blend of pecans, chia seeds, and a medley of nuts and seeds, lightly sweetened with just a touch of maple syrup. Perfect for sprinkling over your morning bircher, enjoying with a splash of milk, or simply nibbling straight from the bag—this granola is irresistibly good any time of day. Whether it’s breakfast, a snack, or a crunchy topping for your favourite dish, this granola will have you coming back for more. It’s bloody delicious!

Pull a roll out of the fridge or freezer when your sweet cravings call and slice off as many cookies as you, please. A quick bake in the oven and there you have delicious fresh cookies ready to eat.

8 Pack (60g Cookies) Experience the perfect balance of texture and flavour with our delicious Bundaberg Ginger Biscuits. Crispy and golden on the outside, soft and chewy on the inside, each biscuit is generously loaded with authentic Bundaberg ginger for a bold, warming spice that ginger lovers will adore.

Indulge in a delightful and hassle-free pancake-making experience with a touch of wholesome spelt flour and the irresistible goodness of real vanilla beans. Preparing scrumptious pancakes has never been this easy! Simply add a couple of common pantry ingredients – an egg and some butter – then shake the mixture to perfection. In just a few simple steps, you’ll have your mouthwatering stack of pancakes ready to enjoy.

Enjoy a delicious blend of creamy yogurt, oats, chia seeds, and a mix of fresh seasonal fruits. Perfect for a nutritious breakfast or anytime snack, our Chia Bircher is packed with flavor and natural goodness. Treat yourself to a refreshing and satisfying bite with each spoonful.

Fresh sponge coated in Belgium chocolate icing and shredded coconut.  Perfect for the weekend when friends pop around or a sneaky treat for the kids.

Bursting with fresh herbs, pine nuts and parmesan, this fresh basil pesto is a staple for any pantry. Great to whip up a quick meal, just toss through some fresh pasta. Pesto is versatile enough to use across a wide range of dishes.

Often, a dozen eggs are too many and six too few. So we deliver ten chef-sized, small miracles with limitless cooking potential. Our contented hens are pastured on a family farm in the NSW Riverina. As a hen’s diet, environment and stress level affect the flavour of an egg, our hens roam free in the sunshine, which means they contain three to four times the amount of vitamin D when compared to their indoor lay-about counterparts. Their protein aids in slow digestion, meaning you’ll feel fuller for longer. They also have essential amino acids to help build and repair muscles, organs, body tissues, and other essential micronutrients: vitamins A, E, B12, folate and iron.

House-made chutney, the perfect accompaniment to leg ham or a classic cheese and pickle sandwich.

Organic whole wheat flour, unbleached and unbromated wheat flour (wheat, malted barley flour), filtered water, natural whole wheat starter (organic whole wheat flour and filtered water), and sea salt.

Grown by Halt Hill, a working macadamia farm in the Byron Bay Hinterland. Roasted in macadamia oil, chilli and rosemary and sprinkled with Maldon sea salt. Perfect for snacking or serve warm at your next dinner party.

Katering’s famous mustard, marmalade, stout, pineapple and brown sugar ham is now on offer all year round. Perfect on kids sandwiches or served with fresh chutney and salad for a quick dinner.

A perfect pairing for any of our soups. Each bag contains a two pack of herb and garlic buttered ciabatta bread. Scored and filled with delicious herby, garlicy buttery goodness.

Heat and serve with any of our delicious curries. Each packed contains small small Naan with garlic and coriander butter.

Created exclusively for Restore by Pepe Saya, this cultured butter is slightly salted and wrapped in compostable paper.

A cocktail in one hand and a bowl of sweet and spicy nut nibbles in the other? Why not!