Make the best Christmas dinner ever! This all-in-one pack is sure to make your Christmas planning a breeze and feeds up to 8-10 gourmands. Get ready to impress the socks off the whole family! Your Christmas lunch or dinner sorted with 15%OFF ($252.50 instead of $297) when you order the lot by 6 November 2024, 10pm! Hands-on time: 3.5 hours.

Three delicious sides to complete your Christmas table! A classic, cheezy cauliflower gratin, French-style green beans with a lush almond topping and a hearty roasted carrot salad with butter beans, dill and pumpkin seeds. Pantry items needed: olive oil, plant-based butter, gluten free / plain flour, salt, freshly ground black pepper; Hands-on: 65 mins; Ready in: 110 mins.

Three delicious sides to complete your Christmas table! A warm smoky potato salad that is full of flavour and textures, roasted brussels sprouts tossed in a sticky sweet glaze and a festive green salad with herb dressing. Pantry items needed: olive oil, frozen baby peas, salt, freshly ground black pepper. Hands-on: 65 mins; Ready in: 110 mins.

Our festive pistachio and cranberry stuffed seitan roast is a delight to cook and a joy for the whole family to tuck into this Christmas season! Served up with rich gravy and one of our Christmas sides combos, your Christmas is sorted! (and made double the size of the previous time we did our Christmas menu!) Pantry items needed: olive oil, bread, salt; Hands-on: 40 mins, Ready in: 120 mins; Cooking equipment:2x small pot, medium frying pan, food processor, baking tray, blender; Use within 5 days of receiving your meal kit.

Enjoy this showstopping dessert surrounded by loved ones this festive season. This trifle is absolutely delicious, made completely vegan and guilt-free without any compromises and can comfortably feed 8-10 people around your festive table. An easy, DIY madeira cake is flavoured with sherry (pantry item) giving it that signature trifle flavour. Followed by layers of fresh summer fruits, Alpro vanilla custard and Flora cream that whips up so easily! We hope you enjoy this fabulous dessert, a Just Add Vegan first! Pantry items needed: plant based butter, caster sugar, unsweetened plant based milk, dry sherry; Hands-on: 45 mins; Ready in: 60 mins; Cooking equipment: 20cm square cake tin, 3L trifle dish/serving bowl; Use within 5 days of receiving your meal kit.

Enjoy this showstopping dessert surrounded by loved ones this festive season. This trifle is absolutely delicious, made completely vegan and guilt-free without any compromises and can comfortably feed 8-10 people around your festive table. An easy, DIY no-added gluten madeira cake is flavoured with sherry (pantry item) giving it that signature trifle flavour. Followed by layers of fresh summer fruits, Alpro vanilla custard and Flora cream that whips up so easily! We hope you enjoy this fabulous dessert, a Just Add Vegan first! Pantry items needed: plant based butter, caster sugar, unsweetened plant based milk, dry sherry; Hands-on: 45 mins; Ready in: 60 mins; Cooking equipment: 20cm square cake tin, 3L trifle dish/serving bowl; Use within 5 days of receiving your meal kit.