From $12.50
Green beans and new potatoes with Kalamata olives, feta cheese and a mustard vinaigrette. Let us know if you would like a vegan version!
500 mls $11.501 Serve
With cauliflower, leeks, butter beans and coconut cream, this mildly spicy Thai-style soup makes for a delicious and filling meal.
500 Mls $14.501 Serve
This Belgian recipe combines the sweetness of onions and the bitterness of beer perfectly. It's finished with grated cheddar and thyme. All you need is some crusty bread and dinner is served.
500 Mls $10.001 Serve
A hearty and warming soup with chunky vegetables, brown lentils and shredded spinach - a meal in a bowl and a seasonal favourite.
Regular $18.002 Serves
A sweet potato and chickpea stew, finished with baby spinach, coriander and toasted chopped peanuts. Great on top of rice or cous cous. Warning – a bit spicy!
Regular $23.002 Serves
Our vegan version of stroganoff made with fresh mushrooms, capsicum, broccoli and tofu. Simply heat up and serve with noodles, pasta or rice. If you don't like tofu we can leave it out.
Regular $22.002 Serves
Our vegetarian version of stroganoff made with fresh mushrooms, capsicum, broccoli and tofu. Simply heat up and serve with noodles, pasta or rice. If you don't like tofu we can leave it out.
Regular $17.002 Serves
Traditional creamy risotto with cheddar cheese - topped with baked balsamic cherry tomatoes and spring onions.
Regular $17.002 Serves
Traditional creamy risotto topped with baked balsamic cherry tomatoes and spring onions. Vegan version.
Regular $18.002 Serves
Roasted vegetables and cannellini beans in a creamy thyme sauce topped with a delicious herb and Parmesan crumble.
Regular $19.502 Serves
Borlotti beans and mushrooms in a rich red wine and tomato sauce layered with potatoes and topped with a yoghurt and Parmesan custard.
Packet $19.002 Rolls
Puff pastry rolls with a delicious filling of broccoli, potato, feta, mozzarella & Parmesan, seasoned with lemon and a little chilli.