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Cauliflower, Potato & Leek Casserole

Chunky vegetables with our home-made cashew cheese-style sauce topped with breadcrumbs and baked until golden brown.

ContainsSoy, Cashew

Regular2 Serves

$22.00

Dietaries

Vegan

Preparation and storage notes

Keep refrigerated below 5 degrees Celsius. Re-heat to above 75 degrees Celsius.

Ingredients

Potato, Cauliflower, Leek, Vegetable stock (Home-made), Soy milk, Cashew, Breadcrumbs, Lemon, Parsley, Salt, Garlic powder, Black pepper

CONTAINS: Soy, Cashew.

Nutritional information

Serving 350gPer servePer 100g
Energy1424 kJ
340 Cal
407 kJ
97 Cal
Protein14 g4 g
Fat, total12 g3 g
Saturated2 g1 g
Carbohydrates40 g11 g
Sugars8 g2 g
Sodium736 mg210 mg
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