From $12.00
Risotto is the perfect comfort food. We slowly cook the arborio rice in vegetable stock and white wine and add a selection of mushrooms.
From $23.00
A perfect and comforting dish packed full of vegies and lentils and loved by everyone. Our twist is pomegranate molasses to give a delicious depth of flavour
From $7.00
Dahl is a perfect nutritious dish! The delicious blend of spices and lentils is the ultimate comfort food. Serve with rice and flatbread for a plant based option or add a protein. Leftovers are great in a wrap too! I struggled with what category to put this in as it fits everything - dips, sides, vegetables, mains :)
From $25.00
I have borrowed this recipe from my favourite chef, Ottolenghi, and it is a firm family favourite. We serve it with a side of housemade pickled onions. Delicious served with flatbread or salad, rice or veg.
From $25.00
I didn't know that cottage pie is made using beef and shepherds pie uses lamb! A perfect and comforting dish packed full of vegies and loved by everyone. Our twist is pomegranate molasses to give a delicious depth of flavour
From $25.00
A delicious Indian lamb curry with delicious spices in a creamy tomato curry sauce. A mild curry.
From $25.00
Flavoursome meatballs packed with hidden vegetables, herbs and a hint of lemon. Perfect as they are or toss through pasta or pack into flatbread. Great to keep in freezer for lunchboxes too.
From $12.00
The texture of the crispy rice combined with cucumber and edamame and finished with a lemon tahini dressing has taken this salad right to my number 1! Image from Eating Well.
From $12.00
Corn, black beans and red onion combined with lime, garlic and a spiced yoghurt dressing. Can be vegan
From $12.00
The combination of roasted carrots, whipped ricotta and a spicy honey is just delicious.
From $12.00
Another chocolate recipe from Mietta. This one uses white chocolate and macadamias. It's crispy on the outside and chewy inside.
Small $8.00350 Grams
A great breakfast or snack option that is filling and helps digestion. Note we use coconut milk and greek yoghurt (dairy). Let us know if you require an alternative.
From $15.00
It's rhubarb season and what better way to celebrate than with our take on a rhubarb and berry crumble.