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From $16.00
A delicious classic soup which involves hours of cooking to produce a flavoursome meal. Please note we provide croutons separately for you to serve rather than the traditional cheesy toast as it will not travel well otherwise.
From $16.00
A delicious blend of mushrooms for the perfect soup.
From $23.00
Fresh cannelloni wrapped around a spinach and ricotta mixture and baked in a napoli sauce and a grilled cheesy topping.
Medium $18.006 Fritters
The perfect snack - corny, cheesy and delicious!
From $22.00
A delicious plant based curry using roasted cauliflower and delicious spices combined with coconut and cashews. A dish that will be well loved by everyone - whether you are plant based, vegetarian or a meat eater.
From $13.00
Stuffed Red Capsicums just never go out of style. Filled with rice, beans, seeds, currants, onions, herbs and roasted to really bring out the sweetness of the red capsicum. We love ours topped with cheese and grilled. Serving of 1 includes 2 half stuffed capsicums and serving of 2 includes 4 halves.
From $25.00
Fresh cannelloni wrapped around a roasted pumpkin, lamb, spinach and feta mixture and baked in a napoli sauce and a grilled cheesy topping.
From $14.00
Stuffed Red Capsicums just never go out of style. We stuff them with beef mince, rice, beans, seeds, currants, onions, herbs and roasted to really bring out the sweetness of the red capsicum. We love ours topped with cheese and grilled. Serving of 1 includes 2 half stuffed capsicums and serving of 2 includes 4 halves.
From $25.00
The teenagers favourite! They cannot get enough of the peanut sauce! We marinate chicken thighs in coconut and a spice mixture, roast them and serve with peanut sauce. We use pure peanut butter.
From $25.00
Roast chicken has to be one of my favourite meals. We roast boned chicken with onion, garlic, stock and wine and serve with marinated artichokes. Pan juices combined with lemon and parsley finish this dish perfectly.
From $12.00
Quinoa has certainly been the trendsetter in recent years however I do love the nuttiness of pearl barley and that it reminds me so much of home and childhood! In thinking about creating a recipe for a vegetable dish using pearl barley I did some research and was pleased to note that it "kicks quinoa's butt for fibre and is only slightly behind for protein! This dish is tossed with a select of roasted vegetables and spices and served with a lemony, garlicy, olive oil dressing. Delicious on its own or with a serve of meat or some falafels! Serve warm, room temp or cold
From $12.00
Get all your greens at once - a mixture of green vegetables served with seeds and nuts and a lemony olive oil dressing.
From $12.00
This is one of my new favourite salads. The combination of roasted sweet potato with millet grain, chickpeas, cranberries and pecans provides everything you need for a wholesome meal or side.
From $12.00
Thinly sliced potatoes baked in a mixture of garlic, cream and herbs and topped with cheese. The ultimate weekend side dish and works well with any meat, or by itself! I am happy to make this vegan if you would like.
Medium $15.006 Sausage Rolls
One of our favourites - the combination of feta, walnuts and herbs encased in flaky pastry is simply delicious! Your meat eating friends will be a convert with these!
Small $7.001 Serve
I love a frittata - layers of vegetables, cheese, spinach and herbs mixed with egg, topped with cheese and grilled til caramelised crunchiness! This frittata is in a single serve about size of a pie so you can purchase as many as you want. Great for freezing and reheating for lunch or a light dinner. Each week we will be offering a different weekly special so please let us know if there is something that you dont want otherwise leave it to us!
From $15.00
Always a favourite in our house. Just the right amount of lemony deliciousness. One of these and a nice coffee and all is good in the world!
From $12.00
A baked shortbread base, raspberry jam and a crispy coconut meringue topping. A perfect morning or afternoon tea treat.
From $16.00
A delicious classic soup which involves hours of cooking to produce a flavoursome meal. Please note we provide croutons separately for you to serve rather than the traditional cheesy toast as it will not travel well otherwise.
From $16.00
A delicious blend of mushrooms for the perfect soup.
From $23.00
Fresh cannelloni wrapped around a spinach and ricotta mixture and baked in a napoli sauce and a grilled cheesy topping.
Medium $18.006 Fritters
The perfect snack - corny, cheesy and delicious!
From $22.00
A delicious plant based curry using roasted cauliflower and delicious spices combined with coconut and cashews. A dish that will be well loved by everyone - whether you are plant based, vegetarian or a meat eater.
From $13.00
Stuffed Red Capsicums just never go out of style. Filled with rice, beans, seeds, currants, onions, herbs and roasted to really bring out the sweetness of the red capsicum. We love ours topped with cheese and grilled. Serving of 1 includes 2 half stuffed capsicums and serving of 2 includes 4 halves.
From $25.00
Fresh cannelloni wrapped around a roasted pumpkin, lamb, spinach and feta mixture and baked in a napoli sauce and a grilled cheesy topping.
From $14.00
Stuffed Red Capsicums just never go out of style. We stuff them with beef mince, rice, beans, seeds, currants, onions, herbs and roasted to really bring out the sweetness of the red capsicum. We love ours topped with cheese and grilled. Serving of 1 includes 2 half stuffed capsicums and serving of 2 includes 4 halves.
From $25.00
The teenagers favourite! They cannot get enough of the peanut sauce! We marinate chicken thighs in coconut and a spice mixture, roast them and serve with peanut sauce. We use pure peanut butter.
From $25.00
Roast chicken has to be one of my favourite meals. We roast boned chicken with onion, garlic, stock and wine and serve with marinated artichokes. Pan juices combined with lemon and parsley finish this dish perfectly.
From $12.00
Quinoa has certainly been the trendsetter in recent years however I do love the nuttiness of pearl barley and that it reminds me so much of home and childhood! In thinking about creating a recipe for a vegetable dish using pearl barley I did some research and was pleased to note that it "kicks quinoa's butt for fibre and is only slightly behind for protein! This dish is tossed with a select of roasted vegetables and spices and served with a lemony, garlicy, olive oil dressing. Delicious on its own or with a serve of meat or some falafels! Serve warm, room temp or cold
From $12.00
Get all your greens at once - a mixture of green vegetables served with seeds and nuts and a lemony olive oil dressing.
From $12.00
This is one of my new favourite salads. The combination of roasted sweet potato with millet grain, chickpeas, cranberries and pecans provides everything you need for a wholesome meal or side.
From $12.00
Thinly sliced potatoes baked in a mixture of garlic, cream and herbs and topped with cheese. The ultimate weekend side dish and works well with any meat, or by itself! I am happy to make this vegan if you would like.
Medium $15.006 Sausage Rolls
One of our favourites - the combination of feta, walnuts and herbs encased in flaky pastry is simply delicious! Your meat eating friends will be a convert with these!
Small $7.001 Serve
I love a frittata - layers of vegetables, cheese, spinach and herbs mixed with egg, topped with cheese and grilled til caramelised crunchiness! This frittata is in a single serve about size of a pie so you can purchase as many as you want. Great for freezing and reheating for lunch or a light dinner. Each week we will be offering a different weekly special so please let us know if there is something that you dont want otherwise leave it to us!
From $15.00
Always a favourite in our house. Just the right amount of lemony deliciousness. One of these and a nice coffee and all is good in the world!
From $12.00
A baked shortbread base, raspberry jam and a crispy coconut meringue topping. A perfect morning or afternoon tea treat.
