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Glazed & Stuffed Pumpkin

FairFeed’s Vegan Christmas Roast Pumpkin is slow-roasted, stuffed with quinoa, green lentils, fresh parsley, thyme, oregano & roasted red capsicum, rolled and glazed in our incredible spiced seasonal stonefruit glaze. This is super easy to reheat, and is a vibrant standout feature on the Christmas table! Vegan, Gluten & Nut Free. ------------------- Refrigerate and consume before the use by date, or freeze for up to 6 months. ℮2kg Ingredients: Pumpkin, Quinoa, Green Lentils, Roasted Red Capsicum, Stonefruit Glaze, Herbs, Spices, Sugar, Vinegar, Salt, Pepper

2000g2000 Grams

$50.00

Dietaries

Gluten free
Vegan
Dairy free
Egg free
Vegetarian
Low fat
Halal
Nut free

Ingredients

White vinegar, Pumpkin, White Quinoa, Green lentil, Parsley, Red capsicum, Brown sugar, Salt, Thyme, Ingredients listed in description, Oregano, Mixed herbs, All spice ground

Preparation and storage notes

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Reheat for Oven:
Place in preheated oven @120-130c for
40-60 mins, or until heated through. Enjoy!
Alternatively, serve cold! No reheat required.
Enjoy!

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