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Strawberry and rhubarb crumble

New seasons strawberries and rhubarb make up the base of this all time favourite dessert. Topped with polenta and thyme crumble, all you need now is the perfect Gundowring Icecream to eat with it!

ContainsGluten, Wheat, Milk

Sizes

Ingredients

Rhubarb, Strawberries, Caster sugar, Unsalt butter (Milk), Plain white flour (Wheat), Polenta, Lemon zest, Fresh thyme leaves

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Remove lid, bake at 180c for 35mins.

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Strawberry and rhubarb crumble - Ebden & Olive - Ebden & Olive Purveyors of Fine Food and Take-Home Goodness | Cookaborough