Save $$$ when you purchase any combination of 5 meals included in this bundle pack.

Save $$$ when you purchase any combination of 10 meals included in this bundle pack.

Save $$$ when you purchase any combination of 15 meals included in this bundle pack.

Save $$$ when you purchase any combination of 5 meals included in this bundle pack.

Save $$$ when you purchase any combination of 10 meals included in this bundle pack.

Save $$$ when you purchase any combination of 15 meals included in this bundle pack.

Save $$$ when you purchase any combination of 5 meals included in this bundle pack.

Save $$$ when you purchase any combination of 10 meals included in this bundle pack.

Save $$$ when you purchase any combination of 15 meals included in this bundle pack.

A classic of the ages, this dish combines tender chicken with a rich, creamy sauce, served over mashed potatoes.

Bringing back one of our midweek menu favourites. Baked gluten free sausages mixed through a rich curry sauce, served with steamed rice.

"New To Menu" Chicken Ricotta Meatballs in our own creamy Alfredo sauce made with organic butter and coconut cream, served on a bed of smooth sweet potato mash.

Choosing our Lean meals are made up of: 150g of Pumpkin Mash 100g of Steamed Vegetables 100g of Cooked Chicken Breast No added oil using mixed herb rub for the chicken. Total Calories: 309cal Carbs: 15g Protein: 35g Fats: 4g

New To Menu: Lean Italian Herb Kangaroo Meat Ball with Green and a little passata sauce 80:g Beans & Spinach 100g: Kangaroo (2 x 50g) 250g: Pumpkin Mash: Calorie: 280Cal Protein: 30g Carbs: 29g Fats: 4g

Choosing our Lean meals are made of: 130g of Rice 80g of Capsicum 100g of Fajita Beef Steak Total Calories: 356cal Carbs: 41g Protein: 24.5g Fats: 6g

Choosing our Maintain meals are made up of: 150g of Sweet Potato Mash 100g of Steamed Vegetables 150g of Cooked Chicken Breast No added oil using our mixed herb rub for the chicken. Total Calories: 450 Carbs:44g Protein:52g Fats:6g

New To Menu: Lean Italian Herb Kangaroo Meat Ball with Green and a little passata sauce 80:g Beans & Spinach 150g: Kangaroo (3x 50g) 270: Mashed Sweet Potato Calorie: 473Cal Protein: 40g Carbs: 65g Fats: 5g Calorie: 420Cal Protein: 45g Carbs: 45g Fats: 2g

Choosing our Lean meals are made of: 170g of Rice 80g of Capsicum 150g of Fajita Beef Steak Total Calories: 480cal Carbs: 57g Protein: 35g Fats: 12g

Choosing our Maintain meals are made up of: 250g of Sweet Potato Mashed 80g of Steamed Greens 200g of Cooked Chicken Breast No added oil using our mixed herb rub for the chicken. Total Calories: 545 Carbs:49g Protein:70g Fats:7g

Choosing our Gainz meals which are made up of: 100g: Spinach/Beans 200g: Kangaroo 300g: Sweet Potato Mash Calorie: 55Cal Protein: 60g Carbs: 5570g Fats: 7g

Choosing our Gainz meals are made of: 280g of Rice 80g of Capsicum 200g of Fajita Beef Steak Total Calories: 655cal Carbs: 78g Protein: 45g Fats: 16g

Slow Cooked Chicken marinated in our shawarma spice rub. The aromatic flavours and fragrance of this dish is full bodied and served with our complete meal vegetables.

Slow cooked grass fed chunky gravy pepper beef cooked with garlic, oregano and our complete vegetables.

Marinated Pork chop using fennel, thyme, garlic and mustard served with Roasted Vegetables

Creamy butter chicken with a rich & mildly spiced curry served with Basmati rice.

Slow Cooked Chicken marinated in our shawarma spice rub. The aromatic flavours and fragrance of this dish is full bodied and served with our complete meal vegetables.

Slow cooked grass fed chunky gravy pepper beef cooked with garlic, oregano and our complete vegetables.

Marinated Pork chop using fennel, thyme, garlic and mustard served with Roasted Vegetables

Creamy butter chicken with a rich & mildly spiced curry served with Basmati rice.

"New To Menu" Chicken Ricotta Meatballs in our own creamy Alfredo sauce made with organic butter and coconut cream, served on a bed of smooth cauliflower & broccoli mash.

Slow Cooked Chicken marinated in our shawarma spice rub. The aromatic flavours and fragrance of this dish is full bodied and served with our complete meal vegetables.

Slow cooked grass fed chunky gravy pepper beef cooked with garlic, oregano and our complete vegetables.

Marinated Pork chop using fennel, thyme, garlic and mustard served with Roasted Pumpkin, Steamed broccoli, cauliflower, green beans and cabbage.

Creamy butter chicken with a rich & mildly spiced curry served and Cauliflower rice.

A classic of the ages, this dish combines tender chicken with a rich, creamy sauce, served over cauliflower mash.

*New to Menu* Asian inspired marinated pork with gluten free soy sauce, monk fruit sweetener, aromatic spices, served with broccoli and cauliflower rice.

Perfect for our weather over the last couple of days. This classic beef stew is loaded with vegetables, a dash of organic red wine, oregano and grass fed beef. It comes with mashed cauliflower. This stew will hit the right stop.

"New To Menu" Chicken Ricotta Meatballs in our own creamy Alfredo sauce made with organic butter and coconut cream, served on a bed of smooth mashed potato.

Slow Cooked Chicken marinated in our shawarma spice rub. The aromatic flavours and fragrance of this dish is full bodied and served with our complete meal vegetables.

Slow cooked grass fed chunky gravy pepper beef cooked with oregano and our complete vegetables.

Marinated Pork chop using fennel, thyme and mustard served with Roasted Vegetables

Creamy butter chicken with a rich & mildly spiced curry served with Basmati rice.

A classic of the ages, this dish combines tender chicken with a rich, creamy sauce, served over mashed potatoes.

Asian inspired marinated pork with gluten free soy sauce, maple syrup, aromatic spices, served with steamed rice. No shallots for FODMAP version as in photo.

For all those mushroom lovers. 3 types of mushrooms covered in our own mushroom sauce with Asian and green vegetables. A lovely hearty meal that will make you want more.

Perfect for this weather. Lentils cooked with garlic, onion, thyme in a vegetable stock that we make with soaked mushroom and loaded with vegetables. Very Lean and low in calorie.

Creamy butter jackfruit with a rich & mildly spiced curry served with Basmati rice.