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Lemon Posset with Home Made Buttery Shortbread

Local lemons make this dessert a tart, yet luxuriously creamy posset and is perfectly paired with buttery, crumbly shortbread biscuits and juicy raspberries.. Don't use cutlery...use your shortbread to scoop it out...!

ContainsGluten, Wheat, Milk

Small1 Serve

$10.00

Ingredients

Cream (Milk), Shortbreads [Butter (Milk), Flour (Wheat), Caster sugar, Rice flour], Caster sugar, Lemon, Raspberries, Lemon zest

CONTAINS: Gluten, Wheat, Milk.

Preparation and storage notes

Best served chilled.

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