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Thai Mango Chicken Curry

There's no wonder this classic Thai-style mango chicken curry is an Aussie family favourite. With the perfect balance of sweet, savoury and creamy flavours, this curry is a winning dinner.

ContainsCrustacean, Fish, Peanut

Sizes

Ingredients

Chicken thigh, Coconut milk, Mango, Red capsicum, Chicken stock, Onions, sliced, Red curry paste (Crustacean, Fish, Peanut), Fish sauce, Caster sugar, Garlic, Lime juice, fresh coriander, Ginger, Kaffir lime leaves

CONTAINS: Crustacean, Fish, Peanut.

Preparation and storage notes

Remove lid. Heat on high for 3-4 min or until heated through.

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