Bombay Potatoes
Dairy free
Egg free
FODMAP
Gluten free
GM
Halal
Low fat
Vegan
Vegetarian
No onion or garlic
Bombay potatoes are a simple Indian potato dry curry made with potatoes, mustard seeds, turmeric, & cumin. We roast them until their crispy! ~As Always - Gluten Free
Allergens -
No allergens present
Ingredients
-Potato, chat, Extra virgin olive oil, Mustard, Cumin, Black pepper, Salt, Ginger, Coriander seed (ground), Turmeric.
Preparation and storage notes
Microwave for 2-3 minutes or until hot. Consume within 3 days or freeze immediately.