Creamy Pumpkin Sage Sauce (Vegan)
Gluten free
Vegetarian
Vegan
Nut free
Dairy free
Egg free
Soy free
FODMAP
No onion or garlic
This creamy vegan Pumpkin Pasta is so easy and perfect for fall especially on busy weeknights. Pick your favorite pasta, toss it with my dairy-free pumpkin sage sauce and you have a healthy and satisfying autumn meal ready in minutes. As always ~ Gluten free
Allergens -
No allergens present
Ingredients
-Pumpkin, Jap, Organic Rice Milk, Stock "Chicken" - Vegan, -sage, Extra virgin olive oil, Salt, Black pepper.
Preparation and storage notes
Defrost overnight, microwave for 3-4 minutes till hot.